Vegan Almond Butter Cookies [Oil Free]

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    18 mins

  • Servings

    14 Cookies

  • Calories

    123 kcal

  • Course

    Dessert

  • Cuisine

    International

Vegan Almond Butter Cookies [Oil Free]

Delicious vegan almond butter cookies with just 5 ingredients and less than 20 minutes!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 cup creamy almond butter
  • cup unrefined coconut sugar
  • ½ teaspoon baking soda
  • ⅛-1/4 teaspoon sea salt (use ¼ teaspoon for salty/sweet cookies)
  • 1-2 tablespoons dairy-free milk if needed
Add to Shopping List

Instructions

  1. Preheat your oven to 350°F/176°C and line a baking tray with parchment paper.
  2. Add everything except the milk to a medium bowl and mix well, adding the milk only if the batter appears too dry. (This will vary depending on how drippy your almond butter is.)
  3. Scoop the batter using a small cookie scoop onto your baking sheet, leaving plenty of space in between each one. You should get 14-15 cookies. Then, use a fork to gently press each cookie down and make a crisscross pattern.
  4. Bake for 8-9 minutes, remove from the oven and let cool for 10 minutes at room temperature before handling.

Notes

  • Wet your fork after crisscrossing every few cookies or so to prevent it from sticking to the batter.
  • If the batter appears too dry (it should be thick), add 1-2 tablespoons of plant-based milk. Depending on how drippy your almond butter is, you may or may not need the milk.
  • Wet your fork after crisscrossing every few cookies or so to prevent it from sticking to the batter.
  • The cookies will appear underdone at the 8-9 minute mark, but they will firm up as they cool down, so do not overbake.

Nutrition Information

Show Details
Calories 123cal (6%) Carbohydrates 7g (2%) Protein 4g (8%) Fat 10g (15%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Sodium 69mg (3%) Potassium 135mg (4%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 4IU (0%) Vitamin C 0.1mg (0%) Calcium 63mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 14Cookies

Amount Per Serving

Calories 123 kcal

% Daily Value*

Calories 123cal 6%
Carbohydrates 7g 2%
Protein 4g 8%
Fat 10g 15%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Sodium 69mg 3%
Potassium 135mg 3%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 4IU 0%
Vitamin C 0.1mg 0%
Calcium 63mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

15 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Vegan Pecan Butter Cookies [Oil Free]

International
5.0 (27 reviews)

Vegan Chocolate Frosting (Oil-Free)

International
5.0 (63 reviews)

Gluten Free Chocolate hazelnut bars (grain-free, vegan, raw, paleo)

North American, International, Israeli
5.0 (267 reviews)

Healthy Banana Carrot Muffins [Oil Free]

International
5.0 (66 reviews)

Peanut Butter Almond Flour Cookies

American, International
5.0 (33 reviews)

Almond Flour Banana Muffins (Gluten Free)

American, International
5.0 (483 reviews)

Chocolate chip cookies with coconut oil

International
5.0 (18 reviews)

Almond Butter Frozen Yogurt

International
0.0 (0 reviews)

Homemade Almond & Peanut Butter Bars

International
4.9 (153 reviews)

Butter Cookies Recipe (Whole Wheat Butter Biscuits)

American, International
4.7 (150 reviews)

1-Bowl Vegan Gluten-Free Chocolate Cake

International
4.7 (426 reviews)

Sugar-Free Vegan Monkey Bread

International
5.0 (3 reviews)

Vegan Sugar Free Chocolate Bars

International
4.7 (60 reviews)

Date Caramel Chocolate Tart | Gluten free| Vegan

Australian, International
5.0 (9 reviews)