Vegan Almond Flour Banana Bread
User Reviews
4.7
231 reviews
Excellent
Vegan Almond Flour Banana Bread
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A vegan and paleo banana bread made with almond flour and coconut sugar. It's surprisingly moist, and oil-free!
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Ingredients
- 3 very ripe bananas (fresh or thawed from frozen)
- 2 1/2 cups almond meal/flour
- 1/2 cup arrowroot starch
- 1/2 cup coconut sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 teaspoons ground cinnamon
- 1 tablespoon apple cider vinegar
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Instructions
- Preheat the oven to 350ºF and line a loaf pan with parchment paper. In a large bowl, use a fork to mash the bananas well-- you should have a little over 1 cup of mashed banana. (Note: if using bananas that were previously frozen, do not drain the liquid from them when they thaw-- that moisture is important to the overall texture of this bread.)
- To the mashed bananas, add in the almond meal, arrowroot, coconut sugar, baking soda, salt, vanilla, and cinnamon and stir until a relatively smooth batter is formed.
- Stir in the vinegar last, so that it can react with the baking soda, then immediately pour the batter into the lined pan. Smooth the top with a spatula then bake at 350ºF until the top of the loaf has begun to rise and crack, feeling firm to the touch, about 45 minutes. All the loaf to cool completely before cutting.
Notes
- As with most eggless bread recipes, it's not unusual for the center of the loaf to fall or sink a bit, but the entire loaf should be cooked throughout and have a bread-like texture. (Definitely a step up from my previous vegan & paleo banana bread!) Store the leftover bread in an airtight container on the counter for up to 3 days, or in the fridge for up to 10 days.
Nutrition Information
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Calories
212kcal
(11%)
Carbohydrates
25g
(8%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
1g
(5%)
Sodium
201mg
(8%)
Potassium
116mg
(3%)
Fiber
4g
(16%)
Sugar
13g
(26%)
Vitamin C
4.1mg
(5%)
Calcium
60mg
(6%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 12slices
Amount Per Serving
Calories 212 kcal
% Daily Value*
| Calories | 212kcal | 11% |
| Carbohydrates | 25g | 8% |
| Protein | 5g | 10% |
| Fat | 12g | 18% |
| Saturated Fat | 1g | 5% |
| Sodium | 201mg | 8% |
| Potassium | 116mg | 2% |
| Fiber | 4g | 16% |
| Sugar | 13g | 26% |
| Vitamin C | 4.1mg | 5% |
| Calcium | 60mg | 6% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
231 reviews
Excellent
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