Vegan Buckwheat Waffles
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
10 mins
-
Total Time
15 mins
-
Servings
8 Waffles
-
Calories
89 kcal
-
Course
Breakfast
-
Cuisine
International
Vegan Buckwheat Waffles
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Enjoy our vegan buckwheat waffles—crispy, fluffy, and guilt-free!
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Ingredients
- 1.25 cups soy milk
- 1 tablespoon apple cider vinegar or lemon juice
- 180 grams buckwheat flour approx. 1.5 cups spooned + leveled
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
Instructions
- Preheat your waffle iron on medium heat, or according to its manufacturer directions.
- Combine the soy milk and apple cider vinegar in a large bowl and set aside for a few minutes. The milk will thicken and curdle, resulting in vegan buttermilk.
- Once curdled, add all the remaining ingredients to the same bowl and stir until combined. Then cook the waffles according to the manufacturer's directions, approx. 3-5 minutes, or until desired doneness is reached.
- Serve with your favourite toppings and enjoy.
Equipments used:
Notes
- Weigh your flour and powder for the best results. If scooping from a bag, you may have too much and need more liquid to get the batter the right consistency.
- If you don’t have a kitchen scale, spoon the flour into your measuring cup and use a knife to scrape off the excess.
- Make sure your waffle maker is HOT before adding the waffle batter to it, to prevent sticking.
- Do not lift the lid too soon or your waffles will break and lift the lid slowly and carefully to check for sticking.
- Subsequent batches of waffles cook a little faster than the first batch so watch closely.
Nutrition Information
Show Details
Calories
89cal
(4%)
Carbohydrates
17g
(6%)
Protein
4g
(8%)
Fat
1g
(2%)
Sodium
70mg
(3%)
Potassium
178mg
(4%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
79IU
(2%)
Vitamin C
0.01mg
(0%)
Calcium
88mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Waffles
Amount Per Serving
Calories 89 kcal
% Daily Value*
| Calories | 89cal | 4% |
| Carbohydrates | 17g | 6% |
| Protein | 4g | 8% |
| Fat | 1g | 2% |
| Sodium | 70mg | 3% |
| Potassium | 178mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 79IU | 2% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 88mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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