Vegan Golden Milk Turmeric Latte
User Reviews
4.9
Vegan Golden Milk Turmeric Latte
Description
The recipe gently simmers oat milk infused with turmeric, ginger, cinnamon, cloves, cardamom, and freshly cracked black pepper to develop a rich golden color and balanced spicy flavor. The mixture is heated until hot but not boiled, then strained if whole spices are used. Coconut oil adds a smooth mouthfeel and richness, while maple syrup provides subtle sweetness if desired. The final latte can be frothed for a creamier texture.
This drink has an earthy and mildly spicy profile with warming notes and a lightly sweet finish. It is suitable as a comforting caffeine-free alternative to traditional lattes and can be enjoyed year-round.
For those new to turmeric's flavor, it is suggested to start with a smaller amount to adjust to the taste gradually.
Ingredients
- 2 cups oat milk (substitute coconut drinking milk for a Paleo option)
- 1 1/2 teaspoons Turmeric or 1 1/2 tablespoons of freshly grated turmeric, ground
- 1 teaspoon ground ginger (or 1 tablespoon freshly grated ginger)
- 1/2 teaspoon ground cinnamon or 1 large cinnamon stick
- 1/8 teaspoon ground cloves or 1-2 whole cloves (optional
- 1/8 teaspoon ground cardamom or 2-3 cardamom pods, crushed (optional
- 1/4 teaspoon black pepper freshly cracked
- 1 tablespoon coconut oil unrefined virgin
- 1 tablespoon pure maple syrup optional
Instructions
- Add the milk to a small saucepan over low heat. Add turmeric, ginger, cinnamon, cloves (if using), cardamom (if using), and black pepper. Whisk until well combined.
- Bring the mixture to a simmer, but do not boil. Allow to simmer for 5-10 minutes, whisking occasionally, until smooth and hot. Alternatively, you warm the milk in the microwave and then whisk in all the ingredients using a whisk or an electric frother.
- Remove the saucepan from the heat. If you used whole spices, strain the golden milk over a fine mesh sieve and discard the solids. Stir the coconut oil and maple syrup (if using) into the milk. Taste and add maple syrup if needed.
- Use an electric frother to froth the latte, if desired.
Notes
- New to turmeric? Use just 1 teaspoon initially to acclimate your taste buds.
- The drink can be frothed with an electric frother for a creamier texture if desired.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 225 kcal
% Daily Value*
| Calories | 225kcal | 11% |
| Carbohydrates | 33g | 11% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 116mg | 5% |
| Potassium | 200mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 13g | 26% |
| Vitamin A | 495IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 367mg | 37% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.