Vegan Noodle Salad with Peanut Sauce

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    13 mins

  • Servings

    3

  • Calories

    280 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Vegan Noodle Salad with Peanut Sauce

This asian vegan noodle salad with peanut sauce is quick, easy and full of flavour. A great mid-week meal.

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Ingredients

Servings

For the noodle salad:

  • 50 g rice noodles
  • 4 spring onions (scallions) cut into thin strips
  • 3 carrots spiralised or cut into thin strips
  • 1 red pepper deseeded and cut into thin strips

For the peanut dressing:

  • 2 tablespoon smooth peanut butter
  • 1 tablespoon sesame oil
  • 1 tablespoon rice wine vinegar
  • ½ tablespoon tamari or soy sauce
  • ½ tablespoon maple syrup
  • salt and pepper

To serve:

  • Heck Thai Bites cooked according to package instructions
  • 2 tablespoon unsalted peanuts
  • 1 teaspoon sesame seeds
  • Lime wedges
  • chilli flakes to taste
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Instructions

  1. Boil a kettle and then soak the noodles according to package instructions (approx 3 minutes). Drain, run under cold water, drain again.
  2. Pile the vegetables into a bowl with the noodles.
  3. Make the dressing, by whisking all dressing ingredients together. Whisk in just enough cold water to make a thick drizzling consistency.
  4. Drizzle the dressing over the salad and top with the peanuts, sesame seeds, chilli flakes and wedges of lime.
  5. Excellent served with Heck Thai Bites.

Nutrition Information

Show Details
Calories 280kcal (14%) Carbohydrates 32g (11%) Protein 8g (16%) Fat 14g (22%) Saturated Fat 2g (10%) Sodium 310mg (13%) Potassium 468mg (13%) Fiber 5g (20%) Sugar 9g (18%) Vitamin A 11590IU (232%) Vitamin C 57.3mg (64%) Calcium 51mg (5%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 280 kcal

% Daily Value*

Calories 280kcal 14%
Carbohydrates 32g 11%
Protein 8g 16%
Fat 14g 22%
Saturated Fat 2g 10%
Sodium 310mg 13%
Potassium 468mg 10%
Fiber 5g 20%
Sugar 9g 18%
Vitamin A 11590IU 232%
Vitamin C 57.3mg 64%
Calcium 51mg 5%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

30 reviews
Excellent

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