Vegan Overnight Oats
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Course
Breakfast
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Cuisine
Vegan, gluten-free
Vegan Overnight Oats
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- rolled oats to keep GF, ensure that the oats are processed in a GF facility, 3/4 cup
- almond milk or other milk alternative, 1 cup
- chia seeds 1 tsp
- - Optional add-ins:
- chocolate chips
- peanut butter natural
- berries or other fruits
- carrot cinnamon, nutmeg, cloves, and allspice, grated, with carrot cake spices
- cocoa powder
- brown sugar classic
- honey well, if you add honey then it ain't vegan =P
Instructions
- In a sealable jar or container, mix together the oats, milk, and chia seeds.
- Add in whichever flavours you like, in my photo there I've added about 2 tbsp of natural peanut butter and about 1 tbsp of brown sugar.
- Let sit in fridge overnight or for at least 8 hours. Enjoy in the morning cold, or microwave to have hot cereal =)
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