Vegan Sloppy Joe

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 people

  • Calories

    378 kcal

  • Course

    Main Course

  • Cuisine

    American

Vegan Sloppy Joe

These easy-to-make Vegan Sloppy Joes are filled with tomato sauce, chickpeas, and fresh veggies. They’re delicious, simple, and take about 20 minutes start to finish.

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Ingredients

Servings
  • 2 tablespoons olive oil, divided
  • 15 ounce can chickpeas, drained + patted dry
  • ½ onion, diced
  • 2 garlic cloves, finely diced
  • ½ green bell pepper, diced
  • 1 teaspoon yellow mustard (prepared)
  • ½ cup organic ketchup
  • 4 ounces tomato sauce
  • 1 teaspoon brown sugar, to taste
  • ¼ teaspoon Salt, to taste
  • 4 sandwich buns to serve (sub gluten-free bread if necessary)

Instructions

  1. Preheat oven to 450ºF.
  2. Line a baking sheet with foil and brush with 1 TB oil. Spread chickpeas on baking sheet and roast 10 minutes.
  3. Meanwhile, heat oil in medium to large saucepan.  When oil begins to ripple, add onion and cook 2-3 minutes until it starts to soften.  Add garlic and green pepper, and sauté 2-3 more minutes. 
  4. Add mustard, ketchup, and tomato sauce.  Sauté until heated through, then add sugar, salt, and pepper to taste.  
  5. Remove chickpeas from oven, and mash about half of them with a fork.  Add to the sauce and stir to incorporate.
  6. Toast sandwich buns.  Serve mixture hot on toasted buns.

Notes

  • Recipe Adaption- No Ketchup: Substitute 1 15oz can of fire-roasted tomatoes for the ketchup.  (Your sandwich will taste less like a traditional Sloppy Joe.)
  • Nutrition information will vary depending on the size and type of sandwich buns used.

Nutrition Information

Show Details
Calories 378kcal (19%) Carbohydrates 57g (19%) Protein 12g (24%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Sodium 1187mg (49%) Potassium 458mg (13%) Fiber 7g (28%) Sugar 11g (22%) Vitamin A 349IU (7%) Vitamin C 17mg (19%) Calcium 109mg (11%) Iron 4mg (22%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 378 kcal

% Daily Value*

Calories 378kcal 19%
Carbohydrates 57g 19%
Protein 12g 24%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Sodium 1187mg 49%
Potassium 458mg 10%
Fiber 7g 28%
Sugar 11g 22%
Vitamin A 349IU 7%
Vitamin C 17mg 19%
Calcium 109mg 11%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

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Overall Rating

5.0

39 reviews
Excellent

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