Vegan Tofu Larb Salad

User Reviews

4.9

213 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    231 kcal

  • Course

    Lunch

  • Cuisine

    Asian

Vegan Tofu Larb Salad

Tofu larb salad is an easy-to-make meal with plenty of flavor using plant-based ingredients! Serve up vegan larb in romaine lettuce for a tasty healthy veggie wrap that's perfect for lunch on the go or a quick lunch when working from home.

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Ingredients

Servings
  • 1 teaspoon of canola or vegetable oil
  • 14 ounces of extra-firm tofu, pressed and crumbled
  • 3 Tablespoons of lime juice, divided
  • 2 ½ Tablespoons of minced cilantro
  • 2 Tablespoons of soy sauce
  • 1 green onion, sliced
  • ½ Tablespoon of minced jalapeno
  • ¼ cup of thinly sliced red, white, or yellow onion
  • 2 Tablespoons of minced mint
  • 8 iceberg or romaine lettuce leaves

Instructions

  1. Heat the oil in a saucepan over medium heat. Add the tofu and 1 tablespoon of the lime juice, and sauté for 4 or 5 minutes or until the tofu is light brown.
  2. Place the tofu in a medium bowl and combine with the remaining 2 tablespoons lime juice, cilantro, soy sauce, green onion, jalapeño, onion, and mint. Mix well.
  3. Serve in the lettuce leaves.

Notes

  • Choose the right tofu: Use extra-firm tofu for a more meat-like texture. You can use firm tofu but may need to press it first.
  • Add some spice: If you like things spicy, drizzle some sriracha or chopped fresh chilies over the top.
  • Extra flavor: Serve up tofu larb with a squeeze of lime and a sprinkle of fresh cilantro over the top.

Nutrition Information

Show Details
Calories 231kcal (12%) Carbohydrates 37g (12%) Protein 18g (36%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 1g Trans Fat 1g Sodium 675mg (28%) Potassium 1748mg (50%) Fiber 14g (56%) Sugar 23g (46%) Vitamin A 5591IU (112%) Vitamin C 38mg (42%) Calcium 239mg (24%) Iron 6mg (33%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 231 kcal

% Daily Value*

Calories 231kcal 12%
Carbohydrates 37g 12%
Protein 18g 36%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 675mg 28%
Potassium 1748mg 37%
Fiber 14g 56%
Sugar 23g 46%
Vitamin A 5591IU 112%
Vitamin C 38mg 42%
Calcium 239mg 24%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

213 reviews
Excellent

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