Vegan Zucchini Bread
User Reviews
4.8
18 reviews
Excellent
Vegan Zucchini Bread
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This vegan zucchini bread is fluffy, soft and moist. It makes a wholesome snack, breakfast or side dish and is a great way to eat more vegetables. Oil-free, gluten free, and easy to make too!
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Ingredients
- 1 ½ tsp salt
- 2 cups zucchini grated
- 2 tbsp flaxseeds whole
- ¼ cup water
- ½ cup plant based milk
- ⅓ cup cilantro
- ⅓ cup onion chopped
- 2 ½ cups self-raising gluten-free flour
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Instructions
- Preheat your oven to 200 degrees C/400 F.
- Add 1 tsp salt to the grated zucchini and leave it in a strainer over a bowl for around 15 minutes. Also use this time to make the flax egg by combining the flaxseed and water, and setting it aside for 15 minutes.
- After 15 minutes, press down lightly on the zucchini and pat it dry with a paper towel. Transfer to a large mixing bowl with ½ cup zucchini water and the plant based milk. Next, add the flax egg, mix, and follow it up with the chopped cilantro and onion.
- Add the flour slowly and combine with the rest of the ingredients, but make sure not to over-mix. Right at the end, add the rest of the salt.
- Line a loaf tin with a sheet of parchment paper, making sure to leave a little bit hanging over the edges. Pour the batter into the loaf tin and spread it out with a spatula. Bake in the preheated oven for 40-45 minutes, until a toothpick comes out clean from the centre.
- Transfer to a cooling rack and leave to cool for around 5-10 minutes before serving.
Equipments used:
Nutrition Information
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Calories
119kcal
(6%)
Carbohydrates
24g
(8%)
Protein
4g
(8%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Sodium
368mg
(15%)
Potassium
89mg
(3%)
Fiber
4g
(16%)
Sugar
2g
(4%)
Vitamin A
86IU
(2%)
Vitamin C
5mg
(6%)
Calcium
45mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 119 kcal
% Daily Value*
| Calories | 119kcal | 6% |
| Carbohydrates | 24g | 8% |
| Protein | 4g | 8% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Sodium | 368mg | 15% |
| Potassium | 89mg | 2% |
| Fiber | 4g | 16% |
| Sugar | 2g | 4% |
| Vitamin A | 86IU | 2% |
| Vitamin C | 5mg | 6% |
| Calcium | 45mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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