Vegetable Fajita Tacos
User Reviews
5.0
216 reviews
Excellent
Vegetable Fajita Tacos
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These vegetable fajita tacos (aka vegan vegetable fajitas) are quick and simple to prepare and loaded with color and flavor, for a truly satisfying plant-based meal in under 30 minutes!
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Ingredients
- 1 ½ tablespoon vegetable oil
- 2 cloves of garlic, minced
- 1 medium red bell pepper, thinly sliced
- 1 medium green bell pepper, thinly sliced
- ½ medium red onion, thinly sliced
- 1 ½ to 2 tablespoons of taco seasoning (depending on your spice preference)
- 1 (15-ounce) can of black beans, drained and rinsed
- 6 to 8 corn tortillas
- lime juice, for serving (optional)
- minced cilantro, for garnish (optional)
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Instructions
- In a large pan over medium-high heat, heat the oil.
- Add the bell peppers, garlic, onion, and taco seasoning and saute for 10 minutes or until bell peppers become tender, mixing regularly.
- Stir in the black beans and cook for another 1 to 2 minutes, until beans are warmed through.
- Toast the corn tortillas on a skillet or warm them in a microwave.
- Fill each tortilla with the fajita filling and top with optional garnishes.
Equipments used:
Notes
- Slice everything evenly: That way, the veggies will cook evenly.
- Use a cast-iron skillet if you have one: This will help you achieve the char on the peppers and onions for more authentic vegan fajitas.
- The cooking time will vary: Depending on how tender you'd like the fajita vegetables to be.
Nutrition Information
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Calories
137kcal
(7%)
Carbohydrates
27g
(9%)
Protein
6g
(12%)
Fat
1g
(2%)
Saturated Fat
0.2g
(1%)
Polyunsaturated Fat
1g
Monounsaturated Fat
0.2g
Sodium
336mg
(14%)
Potassium
361mg
(10%)
Fiber
8g
(32%)
Sugar
2g
(4%)
Vitamin A
757IU
(15%)
Vitamin C
45mg
(50%)
Calcium
53mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6to 8 tacos
Amount Per Serving
Calories 137 kcal
% Daily Value*
| Calories | 137kcal | 7% |
| Carbohydrates | 27g | 9% |
| Protein | 6g | 12% |
| Fat | 1g | 2% |
| Saturated Fat | 0.2g | 1% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 0.2g | 1% |
| Sodium | 336mg | 14% |
| Potassium | 361mg | 8% |
| Fiber | 8g | 32% |
| Sugar | 2g | 4% |
| Vitamin A | 757IU | 15% |
| Vitamin C | 45mg | 50% |
| Calcium | 53mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
216 reviews
Excellent
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