Grilled Chicken Fajita Salad

Chicken

• 1 pound boneless skinless chicken breasts
• 2 tablespoons chopped cilantro
• 1 tablespoon olive oil
• 1 teaspoon dried oregano
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon garlic powder
• 2 tablespoons lime juice

Peppers and Onion

• 1 red bell pepper quartered, core and seeds removed
• 1 yellow bell pepper quartered, core and seeds removed
• 1 red onion, peeled and quartered
• 2 teaspoons olive oil
• 1 teaspoon chili powder
• Kosher salt and fresh ground black pepper to taste

Vinaigrette

• 2 tablespoons lime juice
• 1 tablespoon olive oil
• 1 tablespoon rice vinegar
• 1 teaspoon maple syrup
• 1/4 teaspoon ground cumin
• 1/8 teaspoon garlic powder
• Kosher salt and fresh ground black pepper to taste
• 1/3 cup packed cilantro chopped

Salad

• 6 cups chopped romaine lettuce
• 1 avocado, peeled and sliced
• Cilantro for garnish