Walnut Cookies
User Reviews
4.8
75 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
40 mins
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Servings
20 people
-
Calories
174 kcal
-
Course
Baked Goods
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Cuisine
International
Walnut Cookies
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Walnut cookies or 'Hup Toh Soh' is a Chinese cookie made of walnut which is crispy & crumbly. Easy walnut cookies recipe, great for Chinese New Year!
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Ingredients
- 9 oz (250g) all-purpose flour
- 1/2 teaspoon baking powder
- 2 oz (60g) ground walnuts
- 1/2 teaspoon salt
- 4 oz (125g) granulated sugar
- 1 oz (30g) butter
- 1/2 teaspoon alkaline water
- 5 oz (150g) peanut oil or cooking oil
- 2 oz (60g) walnut halves
Egg Wash:
- 1 egg yolk
- 1 tsp oil
Instructions
- Mix the flour, baking powder, ground walnuts, salt, and sugar in a bowl. Rub in the butter and shortening until the mixture resembles crumbs. Add the alkaline water and peanut oil, then mix until the dough forms and becomes soft.
- Divide the dough into 20g (1 oz.) portions and flatten each slightly with a fork. Top each piece with half a walnut and brush the tops with egg wash.
- Bake at 170°C (340°F) for 30 minutes or until the tops are lightly browned.
Notes
- You can use either salted or unsalted butter.
- You can also use 10 g butter and 10 g shortening instead of 20 g butter.
Nutrition Information
Show Details
Serving
20people
Calories
174kcal
(9%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Cholesterol
10mg
(3%)
Sodium
62mg
(3%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 20people
Amount Per Serving
Calories 174 kcal
% Daily Value*
| Serving | 20people | |
| Calories | 174kcal | 9% |
| Carbohydrates | 16g | 5% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 10mg | 3% |
| Sodium | 62mg | 3% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
75 reviews
Excellent
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