Watergate Salad

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Chill Time:

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    8

  • Calories

    208 kcal

  • Course

    Side Dish, Dessert

  • Cuisine

    American

Watergate Salad

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Watergate Salad is a classic side dish or dessert salad that we make for all the holidays. Simple ingredients makes this pistachio pineapple delight a family favorite.

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Ingredients

Servings
  • 1 pkg 3.4 ounce instant pistachio pudding mix
  • 1 can 20 ounce crushed pineapple, undrained
  • 1 cup miniature marshmallows
  • 1/2 cup chopped walnuts
  • 1 1/2 cups whipped topping thawed
  • 1/2 cup sweetened shredded coconut
  • Maraschino cherries for garnish optional
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Instructions

  1. In a large bowl, stir together the pistachio pudding mix and the undrained can of crushed pineapple until the pudding mix is fully dissolved and thickened.
  2. Gently fold in the mini marshmallows and chopped walnuts, and shredded coconut, stirring until everything is evenly combined.
  3. Add the whipped topping and gently fold it into the mixture until smooth and creamy.
  4. Cover the bowl and refrigerate the salad for at least 1 hour to allow the flavors to blend and the marshmallows to soften slightly.
  5. Before serving, garnish the salad with maraschino cherries, if desired.

Notes

  • If you prefer softer marshmallows, be sure to mix them in before chilling for at least an hour, so they soak up some moisture and become soft. If you like them with a bit more chew, you can add them just before serving instead of chilling them in the mixture.
  • Refrigerate any leftovers in an airtight container for up to 3-4 days.

Nutrition Information

Show Details
Calories 208kcal (10%) Carbohydrates 33g (11%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 4g (20%) Polyunsaturated Fat 4g Monounsaturated Fat 1g Cholesterol 0.3mg (0%) Sodium 204mg (9%) Potassium 144mg (4%) Fiber 2g (8%) Sugar 28g (56%) Vitamin A 53IU (1%) Vitamin C 34mg (38%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 208 kcal

% Daily Value*

Calories 208kcal 10%
Carbohydrates 33g 11%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 4g 20%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 1g 5%
Cholesterol 0.3mg 0%
Sodium 204mg 9%
Potassium 144mg 3%
Fiber 2g 8%
Sugar 28g 56%
Vitamin A 53IU 1%
Vitamin C 34mg 38%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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