Watermelon Feta Salad

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    15 mins

  • Marinating Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    6 people

  • Calories

    369 kcal

  • Course

    Salad

  • Cuisine

    American

Watermelon Feta Salad

Watermelon Feta Salad combines crunchy sweet fresh cubed watermelon with salty feta cheese, a handful of chopped cucumbers and an easy vinaigrette!

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Ingredients

Servings
  • 1 small seedless watermelon cut into 1 inch cubes or melon balls
  • 1 shallot finely chopped
  • 4 tablespoons mint torn, plus more for garnish
  • 2 tablespoons olive oil
  • Kosher salt and freshly cracked black pepper to taste
  • 1 sheet fresh Feta cheese cut into ½ inch cubes (about ½ cup once cubed)
  • 3 Persian cucumbers sliced into ½ inch thick rounds
  • Handful of wild arugula

For the Vinaigrette

  • 4 tablespoons olive oil
  • 3 tablespoons red wine vinegar
  • 3 cloves garlic chopped
  • 1 shallot finely chopped
  • 1 teaspoon dried oregano
  • Kosher salt and freshly cracked black pepper to taste
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Instructions

  1. Combine the watermelon, shallots, and mint in a large bowl with the olive oil. Season the mixture with salt and pepper and toss to combine. Transfer to a fridge and let marinate for at least 1 hour, up to 3 hours.
  2. Remove from the fridge and add the feta, cucumbers and toss to combine. Transfer to a serving platter, add on top of arugula, drizzle with the vinaigrette and season with salt, pepper and extra mint.
  3. In a small bowl whisk together the vinaigrette ingredients and drizzle over the salad. Season to taste, adjusting as needed.

Notes

  • If you’ve never marinated your watermelon before, just even for an hour or so, prepare to never look back! It gives it that extra flavor boost and makes it even more delicious!! 

Nutrition Information

Show Details
Calories 369kcal (18%) Carbohydrates 61g (20%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Sodium 38mg (2%) Potassium 967mg (28%) Fiber 4g (16%) Sugar 48g (96%) Vitamin A 4548IU (91%) Vitamin C 65mg (72%) Calcium 83mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 369 kcal

% Daily Value*

Calories 369kcal 18%
Carbohydrates 61g 20%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Sodium 38mg 2%
Potassium 967mg 21%
Fiber 4g 16%
Sugar 48g 96%
Vitamin A 4548IU 91%
Vitamin C 65mg 72%
Calcium 83mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

24 reviews
Excellent

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