Watermelon Granita

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    3 hrs

  • Total Time

    3 hrs 15 mins

  • Servings

    6 people

  • Calories

    67 kcal

  • Course

    Dessert

  • Cuisine

    American

Watermelon Granita

Thank you to Oster for sponsoring the post for today’s Watermelon Granita! We’re using the blender to whip up a slightly sweetened watermelon and lime mixture, then transforming it into an icy treat in the freezer. Simple and perfect for these hot summer days.

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Ingredients

Servings
  • 1/3 cup very hot water
  • 5 basil leaves, plus more for garnish
  • 1/3 cup sugar
  • 1 lb diced watermelon, seeded
  • 2 tbsp lime juice
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Instructions

  1. Add the water to a microwave proof bowl or measuring cup. Add basil leaves. Microwave 3-4 minutes or until very hot and almost boiling. 
  2. Pour water and sugar in to the blender. Blend until smooth. 
  3. Add the lime juice and watermelon. Pulse until smooth. 
  4. Pour the mixture in to a 9x12 metal baking dish. Place in the freezer on a flat surface. Freeze for 20 minutes. Pull it out and use a fork to stir the mixture. Place back in the freezer and repeat again, but stir after 15 minutes. Repeat the process until the mixture has completely crystalized. 
  5. Spoon in to bowls and garnish with fresh basil and whipped cream if desired. 

Nutrition Information

Show Details
Serving 1serving Calories 67kcal (3%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 1mg (0%) Potassium 91mg (3%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 433IU (9%) Vitamin C 8mg (9%) Calcium 6mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 67 kcal

% Daily Value*

Serving 1serving
Calories 67kcal 3%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 1mg 0%
Potassium 91mg 2%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 433IU 9%
Vitamin C 8mg 9%
Calcium 6mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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