
What to put on a Relish Tray
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What to put on a Relish Tray
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If you want an easy appetizer for the holidays then this modern relish tray is a simple and unique party idea. Learn what to put on a relish tray, how to make it look gorgeous. Whether you are using a traditional or vintage relish tray or want to make something a fancy veggie platter, this guide will show you how your tray can be more than just olives and the odd pickle. The perfect appetiser before the thanksgiving turkey!
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Ingredients
- black olives
- pickled onions
- Halved radishes - Leave a little bit of green on the top to add interest.
- carrot sticks
- celery sticks
- Cucumber batons
- pickled beets
- Cream cheese stuffed cherry peppers - You can buy them pre-stuffed from the deli counter or buy them in a jar and stuff them yourself.
- Purple kalamata olives and stuffed green olives. Or some of those oversized Sicilian olives would also be perfect!
- Picked mushrooms or a mushroom bruschetta mixture. You can buy these from the deli counter or see note 1 for a link to a recipe.
- Artichoke hearts drizzled with garlic oil.
- Lightly pickled green beans. See note 2 for a link to a recipe.
- Mini gherkins.
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Instructions
Picking a tray
- You can use any tray you like for your relish tray. Go traditional with a compartmentalised crystal dish. Use a metal drinks tray, a beautiful wooden tray or find a large platter.
Picking containers
- Raid your glasses cabinet for a mixture of glasses, intersperse them with ramekins and maybe some small metal bowls for an eclectic modern look.
Setting up your relish tray
- Arrange your chosen foods in your glasses and containers and place them on your tray.
- Don't forget little wooden skewers or forks and some napkins.
Notes
- Mushroom Bruschetta
- Pickled Green Bean Recipe
- This recipe for Mushroom Bruschetta makes a great add-on for the relish tray.
- This is my favourite Pickled Green Bean Recipe.
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4.9
135 reviews
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