Christmas Veggie Tray
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Christmas Veggie Tray
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Add a festive touch to your Christmas party with an easy-to-make Christmas Veggie Tray. A colorful and healthy addition to your Christmas spread.
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Ingredients
- 0.5 cucumber sliced
- 2 rib celery cut into sticks
- 1 red bell pepper cut into sticks
- 1 green bell peppers cut into sticks
- 1 carrot cut into sticks
- 12 cherry tomatoes
- 14 Mangetout (snow peas)
- 240 g tzatziki
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Instructions
- Add rows of different vegetables to a board, making a Christmas tree (triangular) shape.
- Add a bowl of dip at the top.
Notes
- Try to cut everything to a similar size and aim for long thinish sticks. They need to look like branches of a Christmas tree.
- Why not use slices of bell pepper to look like Christmas decorations and ornaments going diagonally across the Christmas tree vegetable tray.
- Don't want to do a Christmas tree shape? Why not shape everything into a circle and make it look like a Christmas wreath?
- You could add pretzel sticks to look like the base of the tree.
Nutrition Information
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Serving
1portion
Calories
85kcal
(4%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.01g
Cholesterol
7mg
(2%)
Sodium
223mg
(9%)
Potassium
257mg
(7%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
2796IU
(56%)
Vitamin C
52mg
(58%)
Calcium
74mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 85 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 85kcal | 4% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.01g | 0% |
| Cholesterol | 7mg | 2% |
| Sodium | 223mg | 9% |
| Potassium | 257mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 2796IU | 56% |
| Vitamin C | 52mg | 58% |
| Calcium | 74mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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