Wheat Berry Salad

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6

  • Calories

    381 kcal

  • Course

    Salad

  • Cuisine

    American

Wheat Berry Salad

My wheat berry salad is a healthy whole grain salad loaded with flavor!

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Ingredients

Servings
  • 3 1/2 cups cooked wheat berries (see notes below for cooking directions)
  • 1/4 cup finely diced red onion
  • 1/4 cup diced cucumber
  • 1/4 cup diced carrot
  • 1/3 cup chopped or shredded red cabbage
  • 1/3 cup cheddar cheese, diced (you could also use feta)
  • 1/4 cup toasted pecans, chopped
  • about 10 cherry tomatoes halved or quartered
  • 1/2 Granny Smith apple, diced (don't peel)
  • salt and fresh cracked black pepper

dressing

  • 1/3 cup walnut oil
  • 3 Tbsp apple cider vinegar, or more to taste
  • 1 heaping tsp grainy mustard
  • 1 heaping tsp honey
  • pinch of salt
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Instructions

  1. Put all the salad ingredients together in a bowl.
  2. Toss with enough dressing to thoroughly moisten, but don't over do, you may not want all of it.
  3. Cover and chill the salad for at least a couple of hours before serving, it will get better as it sits. You may want to add more dressing before serving.
  4. I don't add too much salt to my recipes but be sure to taste this and add it as you prefer.

Notes

  • To cook wheat berries on the stove put 1 cup raw berries in a large saucepan with a pinch of salt and 6 cups water.  Bring to a boil and cook for about 50-60 minutes or until the berries are tender but still chewy.  Drain.
  • To cook wheat berries in the Instant Pot put the berries in the pot with a pinch of salt and 3 cups of water.  Lock the lid and set the vent to seal.  Cook on high pressure for 35 minutes, then release the pressure valve.  Drain off excess liquid.

Nutrition Information

Show Details
Calories 381kcal (19%) Carbohydrates 48g (16%) Protein 10g (20%) Fat 18g (28%) Saturated Fat 3g (15%) Polyunsaturated Fat 9g Monounsaturated Fat 5g Cholesterol 6mg (2%) Sodium 59mg (2%) Potassium 153mg (4%) Fiber 9g (36%) Sugar 4g (8%) Vitamin A 1163IU (23%) Vitamin C 11mg (12%) Calcium 85mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 381 kcal

% Daily Value*

Calories 381kcal 19%
Carbohydrates 48g 16%
Protein 10g 20%
Fat 18g 28%
Saturated Fat 3g 15%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 5g 25%
Cholesterol 6mg 2%
Sodium 59mg 2%
Potassium 153mg 3%
Fiber 9g 36%
Sugar 4g 8%
Vitamin A 1163IU 23%
Vitamin C 11mg 12%
Calcium 85mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

9 reviews
Excellent

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