White Asparagus Recipe (Italian Style with Tomatoes)

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    87 kcal

  • Course

    Side Dish

  • Cuisine

    Italian

White Asparagus Recipe (Italian Style with Tomatoes)

A delicious way to prepare white asparagus with a handful of ingredients, Italian-style.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 16 oz white asparagus (one bunch)
  • 2 Tbsp extra virgin olive oil
  • cup tomatoes (I recommend whole tomatoes in a can, then chop by hand - fresh tomatoes are also an option)
  • ½ tsp sea salt
  • tsp black pepper (optional-freshly ground if you so choose)
Add to Shopping List

Instructions

  1. Prepare the white asparagus by washing them. You will then snap the asparagus into bite sized pieces and place in a bowl, removing the hard bottom part (this part will not snap, and can be discarded). If your asparagus are tough, peel them with a vegetable peeler.
  2. Keep the heads of the asparagus separate in a different bowl.
  3. Heat the olive oil in a large sauté pan then add the chopped asparagus (not the heads) and cook for about 3 minutes over medium high heat.
  4. Next, add the tomatoes.
  5. Add the salt and pepper; stir and continue to cook until the vegetables are tender.
  6. Taste and add more salt and pepper as needed, then serve as a side or as a main course (larger portion) with some fresh, crusty bread.

Notes

  • The more tender the asparagus is, the shorter the cooking time will be.

Nutrition Information

Show Details
Serving 1 Calories 87kcal (4%) Carbohydrates 5g (2%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 294mg (12%) Potassium 259mg (7%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 961IU (19%) Vitamin C 8mg (9%) Calcium 29mg (3%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 87 kcal

% Daily Value*

Serving 1
Calories 87kcal 4%
Carbohydrates 5g 2%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 294mg 12%
Potassium 259mg 6%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 961IU 19%
Vitamin C 8mg 9%
Calcium 29mg 3%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

24 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love