White Chicken Chili Crockpot Recipe

SLOW COOKER

• 1 lb chicken breast boneless skinless
• 2 .5 oz. cans great northern beans rinsed and drained*
• 2 cups chicken broth low sodium
• 1 onion yellow, large, chopped
• 2 oz. cans green chilies mild, diced
• 1 oz. can diced tomatoes drained, petite
• 1 oz. can cream style corn
• 1-2 jalapeños seeded and minced
• 4 garlic cloves, minced
• 1 tablespoon chicken bouillon
• 2 teaspoons cumin ground
• 1 tsp EACH chili powder
• 1 tsp EACH ancho chili powder
• 1 tsp EACH salt
• 1/2 tsp EACH smoked paprika
• 1/2 tsp EACH dried oregano

BLENDER INGREDIENTS (ADD LATER)

• 1 .5 oz. can great northern beans rinsed and drained*
• 2 tablespoons cornstarch
• 4 oz. cream cheese softened (I use 1/3 less fat)
• 1/4 cup cilantro loosely packed
• 1/2 cup broth removed from slow cooker - see directions, for soup

TOPPINGS

• cheese
• sour cream
• tomato
• avocado
• tortilla chips
• cilantro
• lime juice
• hot sauce