White Chocolate Almond Truffles
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White Chocolate Almond Truffles
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These delicious white chocolate almond truffles are so delicious and perfect for any holiday!
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Ingredients
- 1 cup almond butter
- ¼ cup softened butter
- 1 cup powdered sugar
- 2 tablespoons unsweetened cocoa powder
- 4 cups crisp rice cereal
- 8 ounces white baking chocolate
- 4 ounces vanilla-flavor candy coating
- 2 teaspoons shortening
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Instructions
- Line a large baking sheet with parchment paper or a silicon baking mat. Set aside.
- In a large bowl, add 1 cup almond butter and ¼ cup softened butter. Using an electric hand mixer on medium speed, mix for 30 seconds.
- Gradually add 1 cup powdered sugar and 2 tablespoons unsweetened cocoa powder, beating until combined. Stir in 4 cups crisp rice cereal.
- Shape the truffle mixture into 1-inch balls, place on the prepared baking sheet, and freeze until firm for about 30 minutes.
- In a small bowl, microwave 8 ounces white baking chocolate, 4 ounces vanilla-flavor candy coating, and 2 teaspoons shortening until melted and smooth.
- Using a fork, dip the chilled balls into the melted chocolate and place them on the prepared baking sheet. Chill until firm for about 5-10 minutes.
Nutrition Information
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Calories
130kcal
(7%)
Carbohydrates
13g
(4%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.1g
Cholesterol
5mg
(2%)
Sodium
17mg
(1%)
Potassium
77mg
(2%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
41IU
(1%)
Vitamin C
0.03mg
(0%)
Calcium
38mg
(4%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 36Truffles
Amount Per Serving
Calories 130 kcal
% Daily Value*
| Calories | 130kcal | 7% |
| Carbohydrates | 13g | 4% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 17mg | 1% |
| Potassium | 77mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 41IU | 1% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 38mg | 4% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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