White Chocolate Chip Pudding Cookies

Name: White Chocolate Chip Pudding Cookies
Prep time: 15 min
Cook time: 10 min
Yield: 1 serving
Ingredients: 1 cup salted butter; 3/4 cup brown sugar; 1/4 cup granulated white sugar; 1 box (3.4 ounces) instant white chocolate pudding mix; 2 large eggs; 1 teaspoon vanilla extract; 2 ¼ cups all-purpose flour; 1 teaspoon baking soda; 1 package (11 ounces) white chocolate chips

User Reviews

5.0

9 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Course
Dessert, Snacks, Baked Goods, Others
Cuisine
American

White Chocolate Chip Pudding Cookies

Bianca Woods

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Chewy and delicious pudding cookies with white chocolate flavor!

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Ingredients

1 cup salted butter softened
3/4 cup brown sugar
1/4 cup granulated white sugar
1 box (3.4 ounces) instant white chocolate pudding mix
2 large eggs
1 teaspoon vanilla extract
2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 package (11 ounces) white chocolate chips

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Instructions

Preheat oven to 375 degrees F. In a large bowl, mix together the butter, both sugars, pudding mix, eggs and vanilla. Beat with a hand mixer, on medium speed until creamy and combined.
Gradually add in the flour and baking soda to the mixture. Beating on low speed until just combined. Stir in the white chocolate chips.
Drop batter by Tablespoons on un-greased cookie sheets. Bake 10 to 12 minutes. (Don't over bake!)
Remove from oven and let cookies rest and cool on the cookie sheets. No need to transfer to wire racks.
Serve with milk and enjoy! ♥