White Chocolate Cranberry Cookies
User Reviews
5.0
9 reviews
Excellent
White Chocolate Cranberry Cookies
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This recipe for White Chocolate Cranberry Cookies yields a crisp chewy cookie filled with tangy dried cranberries and white chocolate. Perfect for the holidays or any time.
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Ingredients
- 105 g all-purpose flour
- 75 g bread flour
- ¼ teaspoon baking soda
- 113 g salted butter room temperature
- 50 g brown sugar
- 50 g granulated cane sugar
- 1 large egg room temperature
- 1 teaspoon vanilla extract
- 100 g white chocolate chips
- 60 g dried unsweetened cranberries
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Instructions
- Preheat oven to 350°F/177°C.
- Line a large baking sheet with parchment paper.
- In a medium bowl, whisk together all the dry ingredients. Set aside.
- In a stand mixer fitted with a bowl and paddle attachment, add in the room temperature butter and sugars.
- Beat until light and fluffy, on medium speed, for about 2 minutes.
- Next, slow down the mixer and add in the egg and vanilla. Mix until combined.
- Sift in the dry ingredients (flours and baking soda) into the mixer.
- Stop the mixer and scrape down the sides with a spatula and mix until a dough starts to form.
- Fold in the white chocolate chips and dried cranberries until incorporated.
- Use an ice cream scoop to portion out the dough.
- Place the cookie dough onto the lined parchment paper and flatten a little with your hands. Repeat with the remaining and be sure to space out the cookies a few inches apart.
- Bake at 350°F/177°C for 12-15 minutes, until lightly golden in colour.
- Remove and cool on the sheet for 5 minutes before transferring to a cooling rack to completely cool.
- Store in an airtight container for up to 2 weeks.
Nutrition Information
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Calories
230kcal
(12%)
Carbohydrates
30g
(10%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
38mg
(13%)
Sodium
107mg
(4%)
Potassium
60mg
(2%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
261IU
(5%)
Vitamin C
1mg
(1%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 230 kcal
% Daily Value*
| Calories | 230kcal | 12% |
| Carbohydrates | 30g | 10% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 38mg | 13% |
| Sodium | 107mg | 4% |
| Potassium | 60mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 261IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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