White Chocolate Pistachio Pudding Cookies
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
20 mins
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Cook Time
20 mins
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Servings
30 cookies
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Course
Baked Goods
White Chocolate Pistachio Pudding Cookies
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These soft and chewy white chocolate pistachio pudding cookies are packed full of chocolate chips and roasted pistachios that can be enjoyed any time of year.
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Ingredients
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ⅛ teaspoon fine sea salt
- 1 cup unsalted butter softened
- ¾ cup lightly packed light brown sugar
- ¼ cup granulated sugar
- 1 box instant pistachio pudding mix 3.4 ounces
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1 cup white chocolate chips
- 1 cup shelled, roasted, and salted pistachios roughly chopped
Instructions
- Preheat oven to 350°F. Line baking sheets with parchment paper.
- In a large bowl, whisk together the flour, baking soda and salt. Set aside.
- In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer, cream butter and sugars on medium speed for 3-4 minutes. Add in dry pudding mix, eggs and vanilla and mix until incorporated.
- Gradually add dry ingredients to the butter mixture and mix until just combined. Stir in white chocolate chips and chopped pistachios.
- Using a medium cookie scoop (about 1.25 to 1.5 tablespoons), scoop cookie dough balls onto prepared baking sheets at least 2 inches apart.
- Bake in preheated oven for 10-12 minutes.
- Allow cookies to cool on pan for about 3 minutes before carefully removing them to a wire rack to cool completely.
Notes
- If you are using unsalted pistachios, increase the salt in the dough to ¼ teaspoon.
- Helpful resources:
- Before you get started, make sure you know how to measure flour correctly.
- Check out some of my tricks for how to soften butter quickly.
- Out of brown sugar or is your brown sugar hard as a rock? Save yourself a trip to the grocery store by learning how to make a brown sugar substitute and how to soften brown sugar.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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