White Lasagna Soup

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    30 mins

  • Total Time

    45 mins

  • Servings

    6

  • Calories

    281 kcal

  • Course

    Soup

  • Cuisine

    Italian

White Lasagna Soup

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White Lasagna Soup is a creamy soup that is loaded with flavor. This soup is packed with noodles, chicken and veggies for a delicious soup recipe.

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Ingredients

Servings
  • 2 tablespoons butter unsalted
  • 1/2 onion finely chopped, medium
  • 2 teaspoons garlic minced
  • 2 teaspoons Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 cups chicken broth low sodium
  • 2 chicken breast boneless skinless
  • 2 cups dry pasta like Mafalda Corta or broken lasagna noodles, short
  • 1 cup half and half
  • 2 tablespoons corn starch
  • 1 cup spinach roughly chopped, fresh
  • 1/2 cup ricotta cheese
  • 1 cup mozzarella cheese
  • 1/4 cup parmesan

Instructions

  1. In a large dutch oven or soup pot over medium heat, melt the butter. Add the onions and cook until just starting to brown.
  2. Stir in minced garlic, Italian seasoning, salt, and pepper. Cook 1 minute.
  3. Add chicken and broth and stir well.
  4. Bring to a simmer and cover, reduce heat to medium-low and cook for 12-15 minutes.
  5. Stirring occasionally, until chicken breasts are cooked through (you will need an internal temperature of at least 165 degrees F).
  6. When the chicken is cooked, remove from the soup and shred. Stir in the pasta and cook (covered) until al dente.
  7. Whisk together cream and corn starch.
  8. Stir the shredded chicken, cream, and spinach back into the pot and heat through.
  9. Stir in ricotta and mozzarella cheese.
  10. Serve with parmesan cheese as desired and garlic bread.

Nutrition Information

Show Details
Calories 281kcal (14%) Carbohydrates 9g (3%) Protein 21g (42%) Fat 18g (28%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Trans Fat 0.2g (10%) Cholesterol 76mg (25%) Sodium 710mg (30%) Potassium 425mg (9%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1003IU (20%) Vitamin C 3mg (3%) Calcium 259mg (26%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 281 kcal

% Daily Value*

Calories 281kcal 14%
Carbohydrates 9g 3%
Protein 21g 42%
Fat 18g 28%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.2g 10%
Cholesterol 76mg 25%
Sodium 710mg 30%
Potassium 425mg 9%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1003IU 20%
Vitamin C 3mg 3%
Calcium 259mg 26%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Excellent

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