White Peach Bars
User Reviews
3.9
147 reviews
Good
White Peach Bars
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White Peach Bars ~ these are thing things summer dreams are made of, with delicate and juicy white peaches baked up in a butter golden shortbread crumble crust!
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Ingredients
filling
- 2 large ripe but firm white peaches
- 1 Tbsp fresh lemon juice
- 1 Tbsp cornstarch
dough
- 1 cup (2 sticks) unsalted butter, at room temperature
- 2/3 cup sugar
- 1/2 tsp salt
- 1 tsp vanilla extract
- 1/2 cup oat flour (substitute regular flour if you like)
- 1 1/2 cups all purpose flour
- 2 Tbsp rolled oats, quick cooking or regular
Instructions
- Set the oven to 350F. Lightly spray a 9x9 baking dish. I like to line it with a piece of parchment so I can lift out the bars for neat cutting, but this isn't necessary.
- Wash and slice the peaches, but do not peel them. Put the slices in a bowl and toss gently with the lemon juice and the cornstarch. Set aside.
- Cream the butter and sugar together and then beat in the salt and the vanilla. Blend in the flours and stir just until the mixture comes together in a crumbly texture. Do not add the rolled oats at this time.
- Take about 2/3 of the dough and press lightly into the bottom of your prepared baking dish. Flour your hands if the dough is too sticky to pat down.
- Give the peaches a final toss and lay them out across the dough. If they are super juicy, don't add all the extra juices.
- Mix the oats into the remaining dough with your fingertips. Crumble it over the peaches. Don't worry about covering all the fruit, some can peek through.
- Bake for about 40-45 minutes, until the crust is just beginning to turn golden around the edges and the fruit is bubbling.
- Let cool a bit before cutting.
Nutrition Information
Show Details
Calories
273kcal
(14%)
Carbohydrates
30g
(10%)
Protein
3g
(6%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
41mg
(14%)
Sodium
101mg
(4%)
Potassium
93mg
(3%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
554IU
(11%)
Vitamin C
2mg
(2%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Calories | 273kcal | 14% |
| Carbohydrates | 30g | 10% |
| Protein | 3g | 6% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 101mg | 4% |
| Potassium | 93mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 554IU | 11% |
| Vitamin C | 2mg | 2% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.9
147 reviews
Good
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