White Pizza Recipe
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
45 mins
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Cook Time
45 mins
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Total Time
57 mins
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Servings
8 slices
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Calories
276 kcal
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Course
Main Course
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Cuisine
Italian
White Pizza Recipe
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Think cheese pizza is boring? Try changing it up with the more sophisticated White Pizza recipe. An herb and garlic infused olive oil is spread on a pizza crust that is topped with three cheeses for a delicious, cheesy pizza.
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Ingredients
- 1 lb pizza dough*
- 1 clove garlic minced
- 1 teaspoon finely chopped fresh rosemary
- 2 tablespoons extra virgin olive oil
- 3/4 cup ricotta cheese
- 1 cup shredded Mozzarella cheese
- 1/3 cup grated Parmesan cheese
- crushed red pepper
Instructions
- Place a pizza stone in the oven**. Preheat the oven to 450º-500ºF for at least 30 minutes.
- Lightly flour a piece of parchment paper and flatten the pizza dough into a large circle, about 14” in diameter.
- In a small bowl, combine the garlic, rosemary and olive oil. Brush the olive oil mixture over the crust.
- Dollop the ricotta evenly over the crust and gently spread it out. Sprinkle on the mozzarella and the parmesan cheeses. Sprinkle crushed red pepper over the top - you only need a little bit - less than half a teaspoon, depending on how much heat you want.
- Bake the pizza in the preheated oven until the edges are browned and the cheese is melted, about 10-12 minutes.
- Cut into slices and serve.
Notes
- *I like a thinner pizza so I don’t use the full pound of pizza dough.
- *I like a thinner pizza so I don’t use the full pound of pizza dough.
- **If you aren’t using a pizza stone, you don’t have to preheat the oven as long.
- **If you aren’t using a pizza stone, you don’t have to preheat the oven as long.
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
Nutrition Information
Show Details
Serving
1slice
Calories
276kcal
(14%)
Carbohydrates
28g
(9%)
Protein
11g
(22%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
6g
Trans Fat
0g
Cholesterol
25mg
(8%)
Sodium
382mg
(16%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 8slices
Amount Per Serving
Calories 276 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 276kcal | 14% |
| Carbohydrates | 28g | 9% |
| Protein | 11g | 22% |
| Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 6g | 35% |
| Trans Fat | 0g | 0% |
| Cholesterol | 25mg | 8% |
| Sodium | 382mg | 16% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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