White Remoulade Sauce
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Additional Time
30 mins
-
Total Time
40 mins
-
Servings
8 people
-
Calories
194 kcal
-
Course
Condiments
White Remoulade Sauce
Report
This White Remoulade Sauce is the perfect dipping sauce for veggies and all kinds of appetizers, such as Crab Beignets. Amazing!
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Ingredients
- ¼ cup yellow onion finely chopped
- ¼ cup scallions finely chopped
- Zest and juice of ½ of lemon
- ½ teaspoon Worcestershire sauce
- 1 cup mayonnaise
Instructions
- Combine all the ingredients in a bowl and chill at least 30 minutes or up to 8 hours to allow the flavors to develop before serving.
Notes
- See the video near the top of the blog post for visual guidance. If you liked the video, please subscribe to our YouTube channel.
- subscribe to our YouTube channel.
- The remoulade is better after it has time to chill in the fridge. 30 minutes is the minimum but overnight is even better.
- It will keep covered in the fridge for up to 7 days. We don't recommend freezing the remoulade.
Nutrition Information
Show Details
Calories
194kcal
(10%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
21g
(32%)
Saturated Fat
3g
(15%)
Cholesterol
12mg
(4%)
Sodium
182mg
(8%)
Potassium
22mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
49IU
(1%)
Vitamin C
1mg
(1%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 194 kcal
% Daily Value*
| Calories | 194kcal | 10% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 12mg | 4% |
| Sodium | 182mg | 8% |
| Potassium | 22mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 49IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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