Whole Grain Greek Yogurt Pancakes
User Reviews
4.6
15 reviews
Excellent
Whole Grain Greek Yogurt Pancakes
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These Whole Grain Greek Yogurt Pancakes are thick, fluffy, and just what you need for your next weekend breakfast. This healthy pancake recipe is the perfect base for any toppings or mix-ins and freezes really well! Make a big batch and have pancakes throughout the week.
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Ingredients
- 1 large egg
- 2/3 cup milk of choice
- 1/2 TBS vinegar I used ACV but white works
- 3/4 cup plain greek yogurt whole milk, 2% or 0% all work
- 1 tsp vanilla extract
- 1 1/2 cups whole wheat pastry flour can sub whole wheat white – will turn out *slightly* more dense
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- addtional toppings such as fresh fruit granola, nut butter, etc.
Instructions
- 1. In a large bowl, whisk together egg, milk, and vinegar. Add in Greek yogurt and vanilla extract, whisking to combine. 2. Add in flour, sprinkle in baking powder, baking soda, and salt. Whisk until no lumps in batter remain. Let batter sit for 3-4 minutes. 3. Heat large skillet over medium heat. Grease with butter or ghee for best flavor. 4. Use a 1/4 cup measuring cup to scoop batter, then spoon onto greased & heated skillet. Don't overcrowd the pan–make sure you leave enough room for flipping. 5. Cook on one side until bubbles start to form on edges, about 2-3 minutes, before flipping to other side to cook for another 2 minutes or so. Repeat with remaining batter. Keep pancakes in warmed oven (200 degrees) before serving. 6. Add favorite toppings, enjoy!
Notes
- You can substitute whole wheat white flour, just note the pancakes will come out slightly more dense.
Nutrition Information
Show Details
Serving
1pancake
Calories
123kcal
(6%)
Carbohydrates
20g
(7%)
Protein
7g
(14%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
34mg
(11%)
Sodium
401mg
(17%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4-6
Amount Per Serving
Calories 123 kcal
% Daily Value*
| Serving | 1pancake | |
| Calories | 123kcal | 6% |
| Carbohydrates | 20g | 7% |
| Protein | 7g | 14% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 34mg | 11% |
| Sodium | 401mg | 17% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
15 reviews
Excellent
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