Whole Wheat Banana Muffins

User Reviews

4.8

45 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    33 mins

  • Servings

    15 muffins

  • Calories

    163 kcal

  • Course

    Breakfast

  • Cuisine

    American

Whole Wheat Banana Muffins

Whole Wheat Banana Muffins-perfect for breakfast or snack time! These healthy muffins freeze beautifully too!

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Ingredients

Servings
  • 2 cups white whole-wheat flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 4 large ripe bananas about 1 3/4 cup mashed
  • 3/4 cup packed brown sugar
  • 1/4 cup coconut oil melted and cooled
  • 1 large egg
  • 1/2 cup plain greek yogurt
  • 2 teaspoons pure vanilla extract
  • turbinado sugar for sprinkling on muffins before baking, optional
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Instructions

  1. Preheat the oven to 350 degrees F. Line a muffin pan with paper liners and set aside.
  2. In a medium bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon. Set aside.
  3. Peel the bananas and mash with a fork. Place the mashed bananas in a large bowl. Add the brown sugar, coconut oil, egg, Greek yogurt, and vanilla extract. Stir until well combined. Slowly stir in the dry ingredients. Mix until just combined.
  4. Fill muffin liners three-quarters full. Sprinkle with turbinado sugar, if desired. Bake until toothpick inserted into center comes out clean, about 23 minutes. Transfer to wire rack to cool. Store, covered, at room temperature.

Nutrition Information

Show Details
Calories 163kcal (8%) Carbohydrates 30g (10%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.3g Trans Fat 0.002g Cholesterol 11mg (4%) Sodium 161mg (7%) Potassium 186mg (5%) Fiber 2g (8%) Sugar 15g (30%) Vitamin A 36IU (1%) Vitamin C 3mg (3%) Calcium 42mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 15muffins

Amount Per Serving

Calories 163 kcal

% Daily Value*

Calories 163kcal 8%
Carbohydrates 30g 10%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.3g 2%
Trans Fat 0.002g 0%
Cholesterol 11mg 4%
Sodium 161mg 7%
Potassium 186mg 4%
Fiber 2g 8%
Sugar 15g 30%
Vitamin A 36IU 1%
Vitamin C 3mg 3%
Calcium 42mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

45 reviews
Excellent

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