Winter Pomegranate Orange Quinoa Salad with Creamy Lemon Greek Yogurt Dressing
User Reviews
5.0
                                            
                                            6 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Winter Pomegranate Orange Quinoa Salad with Creamy Lemon Greek Yogurt Dressing
															
																
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													A mouthwatering winter salad with quinoa, spinach, mandarine oranges, and crunchy pistachios. Topped with a creamy lemon greek yogurt dressing and feta cheese this makes one unforgettable salad!
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                                Ingredients
- 1 cup uncooked quinoa
 - 3 cups chopped baby spinach
 - 2 cups drained canned mandarin oranges
 - 1 cup pomegranate seeds
 - ¼ cup coarsely chopped pistachios
 - ¼ cup crumbled Feta cheese
 
Lemon Greek Yogurt Dressing
- 3 tablespoons fresh lemon juice, about 1 lemon
 - 1 tablespoon apple cider vinegar
 - 1 tablespoon granulated sugar
 - 1 teaspoon minced garlic
 - ½ cup plain greek yogurt
 - ⅓ cup extra virgin olive oil
 - ½ teaspoon salt
 - ¼ teaspoon freshly ground black pepper
 
Instructions
- Cook 1 cup uncooked quinoa according to the directions on the package. Once cooked, set it aside to cool for 10 minutes.
 - Add the cooked and cooled quinoa, 3 cups chopped baby spinach, 2 cups drained canned mandarin oranges, and 1 cup pomegranate seeds to a large bowl and toss together lightly.
 - Make the dressing by adding 3 tablespoons fresh lemon juice, 1 tablespoon apple cider vinegar, 1 tablespoon granulated sugar, 1 teaspoon minced garlic, ½ cup plain Greek yogurt, ⅓ cup extra virgin olive oil, ½ teaspoon salt, and ¼ teaspoon freshly ground black pepper to a blender or food processor and blending until smooth and creamy.
 - Drizzle your preferred amount of dressing over the salad and toss together until evenly coated. Top with ¼ cup coarsely chopped pistachios and ¼ cup crumbled feta cheese and serve immediately.
 
Nutrition Information
Show Details
																							
												Calories  
												337kcal
																									(17%)
																																			
												Carbohydrates  
												37g
																									(12%)
																																			
												Protein  
												9g
																									(18%)
																																			
												Fat  
												18g
																									(28%)
																																			
												Saturated Fat  
												3g
																									(15%)
																																			
												Polyunsaturated Fat  
												3g
																																			
												Monounsaturated Fat  
												11g
																																			
												Trans Fat  
												0.002g
																																			
												Cholesterol  
												6mg
																									(2%)
																																			
												Sodium  
												287mg
																									(12%)
																																			
												Potassium  
												508mg
																									(15%)
																																			
												Fiber  
												5g
																									(20%)
																																			
												Sugar  
												14g
																									(28%)
																																			
												Vitamin A  
												1902IU
																									(38%)
																																			
												Vitamin C  
												28mg
																									(31%)
																																			
												Calcium  
												112mg
																									(11%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 337 kcal
% Daily Value*
| Calories | 337kcal | 17% | 
| Carbohydrates | 37g | 12% | 
| Protein | 9g | 18% | 
| Fat | 18g | 28% | 
| Saturated Fat | 3g | 15% | 
| Polyunsaturated Fat | 3g | 18% | 
| Monounsaturated Fat | 11g | 55% | 
| Trans Fat | 0.002g | 0% | 
| Cholesterol | 6mg | 2% | 
| Sodium | 287mg | 12% | 
| Potassium | 508mg | 11% | 
| Fiber | 5g | 20% | 
| Sugar | 14g | 28% | 
| Vitamin A | 1902IU | 38% | 
| Vitamin C | 28mg | 31% | 
| Calcium | 112mg | 11% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                6 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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