Wonton Pecan Pie Bites
User Reviews
4.8
93 reviews
Excellent
Wonton Pecan Pie Bites
Report
These mini pecan pies are made with wonton wrappers! Delicious sweets to share with a crowd during the holiday season.
Share:
Ingredients
- 15 wonton wrappers
- 1 cup pecans chopped
- 1/2 cup brown sugar firmly packed
- 1/4 cup heavy whipping cream
- 1 teaspoon vanilla
Instructions
- Preheat oven to 350 degrees
- With baking spray lightly coat mini muffin tin pan and gently place each wonton wrapper in the pan.
- In a small bowl mix the brown sugar, whipping cream and vanilla together. Fold in the pecans. Fill each wrapper with 1 rounded teaspoon of filling. Bake for 10 minutes or until lightly browned on the edges. Remove from oven and let sit for 2 minutes. Move to a cooling rack.
Nutrition Information
Show Details
Serving
1g
Calories
109kcal
(5%)
Carbohydrates
12g
(4%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
5g
Cholesterol
5mg
(2%)
Sodium
49mg
(2%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 15servings
Amount Per Serving
Calories 109 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 109kcal | 5% |
| Carbohydrates | 12g | 4% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 5mg | 2% |
| Sodium | 49mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
93 reviews
Excellent
Other Recipes
You'll Also Love
