Yuzu Marmalade 柚子ママレード
User Reviews
4.8
15 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
30 mins
-
Total Time
1 hr
-
Servings
1
-
Calories
710 kcal
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Course
Condiments
-
Cuisine
Japanese
Yuzu Marmalade 柚子ママレード
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Yuzu marmalade recipe without strong bitter taste. Step by step photo instructions and tips and tricks and more.
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Ingredients
- 6 yuzu citrus fruits The yuzu I used weighed about 13oz/380g
- 3/4 cups granulated sugar 80% of prepared yuzu peel weight*2
- 3 tbsp yuzu juice or 50 ml from the 6 yuzu fruits
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Instructions
- Cut the yuzu fruit in half and remove the segments and seeds*3. Soak the skins in a bowl of water for at least 30 minutes.
- Drain the soaking water and scrape the white part of the yuzu skin out with a spoon
- Slice the yuzu skin into roughly 0.2 inch(5mm) thick pieces.
- Boil water in a saucepan and simmer the yuzu skins for a few minutes and repeat this process 2 more times.
- Drain the yuzu peel and put it in a small saucepan with the sugar, seeds* and yuzu juice over medium heat.
- Cook over low to medium heat till the liquid reduces and thickens. Turn the heat off while it is still a little loose*4 and remove the seeds.
- Pour it into a prepared preserving jar.
Notes
- *1 The yuzu I used weighed about 13oz/380g
- *2 My prepared yuzu peel weighed about 7 oz/190g x 0.8 = 56oz/150g of sugar required.
- *2 My prepared yuzu peel weighed about 7 oz/190g x 0.8 = 56oz/150g of sugar required.
- *3 Do not discard the seeds as they contain pectin which thickens the marmalade . Place the seeds in a tea bag which you can buy from shops like Daiso or some Japanese grocery stores.
- *3 Do not discard the seeds as they contain pectin which thickens the marmalade . Place the seeds in a tea bag which you can buy from shops like Daiso or some Japanese grocery stores.
- *4 As it will become thicker when the marmalade has cooled down.
- *4 As it will become thicker when the marmalade has cooled down.
Nutrition Information
Show Details
Calories
710kcal
(36%)
Carbohydrates
195g
(65%)
Protein
6g
(12%)
Sodium
8mg
(0%)
Potassium
96mg
(3%)
Fiber
12g
(48%)
Sugar
156g
(312%)
Vitamin A
302IU
(6%)
Vitamin C
133mg
(148%)
Calcium
131mg
(13%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 710 kcal
% Daily Value*
| Calories | 710kcal | 36% |
| Carbohydrates | 195g | 65% |
| Protein | 6g | 12% |
| Sodium | 8mg | 0% |
| Potassium | 96mg | 2% |
| Fiber | 12g | 48% |
| Sugar | 156g | 312% |
| Vitamin A | 302IU | 6% |
| Vitamin C | 133mg | 148% |
| Calcium | 131mg | 13% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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