
Zucchini Bread Muffins
User Reviews
5.0
120 reviews
Excellent

Zucchini Bread Muffins
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These simple to make healthy zucchini bread muffins are a delicious treat the whole family will love. Perfectly fluffy and quick to make in one bowl.
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Ingredients
- ½ cup olive oil
- ½ cup honey
- ⅓ cup Greek yogurt
- 2 large eggs
- 2 teaspoon lemon zest
- 2 cups zucchini shredded, about one large zucchini
- ½ cup chopped walnuts
- 1 ¾ cups all-purpose flour
- ½ teaspoon salt
- ¼ teaspoon ground nutmeg
- 1 teaspoon baking powder
- 1 teaspoon baking soda
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Instructions
- Preheat oven to 350°F. Prepare a standard muffin pan with liners.
- In a large bowl, whisk together olive oil, honey and yogurt. Add eggs and lemon zests, whisking until smooth. Stir in shredded zucchini and chopped walnuts.
- Gently fold in flour, salt, nutmeg, baking powder, and baking soda. Mix until mostly incorporated – a few lumps are ok. Do not over mix.
- Scoop batter into prepared muffin tins. They can be filled to about ½” from top.
- Bake for 20-25 minutes, until a toothpick inserted in one of the center muffins comes out clean or with just a couple small crumbs. Allow to cool in pan for at least 15 minutes before serving.
Equipments used:
Notes
- Storage: Store leftover muffins in an airtight container in the fridge for up to 5 days.
- Freezing Instructions: It's best to freeze them solid on a baking sheet before transferring them to a freezer bag or safe container. They will keep well for up to 3 months. The muffins can be thawed at room temperature or you can microwave the frozen muffins in 20 second increments until they are warmed through.
Nutrition Information
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Calories
240kcal
(12%)
Carbohydrates
27g
(9%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
2g
(10%)
Cholesterol
28mg
(9%)
Sodium
205mg
(9%)
Potassium
157mg
(4%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
88IU
(2%)
Vitamin C
4mg
(4%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 240 kcal
% Daily Value*
Calories | 240kcal | 12% |
Carbohydrates | 27g | 9% |
Protein | 4g | 8% |
Fat | 13g | 20% |
Saturated Fat | 2g | 10% |
Cholesterol | 28mg | 9% |
Sodium | 205mg | 9% |
Potassium | 157mg | 3% |
Fiber | 1g | 4% |
Sugar | 13g | 26% |
Vitamin A | 88IU | 2% |
Vitamin C | 4mg | 4% |
Calcium | 38mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
120 reviews
Excellent
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