Zucchini bread muffins with pecan streusel
User Reviews
5.0
3 reviews
Excellent
Zucchini bread muffins with pecan streusel
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Light, fluffy and moist zucchini bread muffins with pecan streusel topping are perfect as a quick breakfast or a delicious snack.
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Ingredients
- 2 cups flour
- 1½ tsp baking powder
- 1½ tsp ground cinnamon
- ¼ tsp nutmeg
- 1 tsp salt
- ½ cup brown sugar
- ½ cup white sugar
- 1 tsp vanilla extract
- 2 eggs
- ½ cup oil
- 2 cups grated zucchini
For the streusel
- 6 tbsp butter
- 3/4 cup flour
- 1 cup pecans chopped
- ½ cup brown sugar
- ½ tsp cinnamon
- pinch of salt
Instructions
- Preheat the oven to 180°C/350°F.
- Line a 12-hole muffin pan with baking cups/paper liners and spray with cooking spray then divide batter between the prepared muffin cups.
- Make the batter by whisking together all the dry ingredients in a large bowl.
- In a separate bowl, whisk together the wet ingredients then stir into the dry.
- Grate the zucchini on a box grater. There's no need to drain the zucchini for this recipe, the added moisture has been accounted for.
- Add the shredded zucchini to the batter and fold in.
- To make the topping, melt the butter in a medium bowl.
- Stir the flour, chopped pecans, brown sugar, cinnamon and a pinch of salt into the melted butter.
- Add the streusel to the top of the muffins then place in a preheated oven and bake for 20-25 minutes until a toothpick inserted comes out clean.
- Remove the baked muffins from the oven and allow to cool on a wire rack to room temperature then serve.
Nutrition Information
Show Details
Calories
416kcal
(21%)
Carbohydrates
51g
(17%)
Protein
5g
(10%)
Fat
22g
(34%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
6g
Monounsaturated Fat
12g
Trans Fat
0.04g
Cholesterol
27mg
(9%)
Sodium
280mg
(12%)
Potassium
258mg
(7%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Vitamin A
374IU
(7%)
Vitamin C
7mg
(8%)
Calcium
63mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 416 kcal
% Daily Value*
| Calories | 416kcal | 21% |
| Carbohydrates | 51g | 17% |
| Protein | 5g | 10% |
| Fat | 22g | 34% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 27mg | 9% |
| Sodium | 280mg | 12% |
| Potassium | 258mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
| Vitamin A | 374IU | 7% |
| Vitamin C | 7mg | 8% |
| Calcium | 63mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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