10-Minute Chili Lime Almonds

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    8 servings

  • Calories

    222 kcal

  • Course

    Snacks

  • Cuisine

    American

10-Minute Chili Lime Almonds

Crunchy pan-toasted almonds with hints of spicy chili and zesty lime - these are positively addictive! So quick, easy, and healthy too!

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Ingredients

Servings
  • 2 cups almonds
  • 1 tablespoon oil
  • 1-2 teaspoons chili powder (depending on how spicy you prefer)
  • 1 teaspoon salt
  • 1 tablespoon fresh lime juice
  • 1 tablespoon chopped cilantro
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Instructions

  1. Add almonds and oil to a medium pan. Sprinkle with chili powder and salt. Stir over medium heat for about 5 minutes until fragrant and toasted.
  2. Remove the pan from heat, add lime juice and cilantro and stir. Transfer nuts to a plate or baking pan to cool.

Notes

  • Store in airtight container up to 1 week.
  • Store in airtight container up to 1 week.

Nutrition Information

Show Details
Calories 222kcal (11%) Carbohydrates 8g (3%) Protein 8g (16%) Fat 19g (29%) Saturated Fat 1g (5%) Trans Fat 1g Sodium 295mg (12%) Potassium 257mg (7%) Fiber 4g (16%) Sugar 1g (2%) Vitamin A 74IU (1%) Vitamin C 1mg (1%) Calcium 95mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 222 kcal

% Daily Value*

Calories 222kcal 11%
Carbohydrates 8g 3%
Protein 8g 16%
Fat 19g 29%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 295mg 12%
Potassium 257mg 5%
Fiber 4g 16%
Sugar 1g 2%
Vitamin A 74IU 1%
Vitamin C 1mg 1%
Calcium 95mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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