15 Minute Candied Cinnamon Pecans
User Reviews
5.0
6 reviews
Excellent
15 Minute Candied Cinnamon Pecans
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Crunchy candied cinnamon pecans that can be made and ready to eat in 15 minutes!
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Ingredients
- 2 cups whole pecans
- ½ cup sugar
- 1 teaspoon cinnamon
- ¼ teaspoon vanilla
Instructions
- Add sugar to a medium sized pan and cook over medium high heat until sugar begins to melt. Add pecans and stir with a rubber spatula until sugar is completed coated (but not burned!) and pecans are well coated with sugar glaze.
- Add vanilla and stir. Remove pan from heat and transfer pecans to a nonstick baking sheet or glass plate, sprinkle with cinnamon. Chill 5 minutes. Break apart pecans. Enjoy!
Notes
- Store in airtight container at room temperature.
Nutrition Information
Show Details
Calories
294kcal
(15%)
Carbohydrates
22g
(7%)
Protein
3g
(6%)
Fat
24g
(37%)
Saturated Fat
2g
(10%)
Sodium
1mg
(0%)
Potassium
137mg
(4%)
Fiber
3g
(12%)
Sugar
18g
(36%)
Vitamin A
19IU
(0%)
Vitamin C
1mg
(1%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 294 kcal
% Daily Value*
| Calories | 294kcal | 15% |
| Carbohydrates | 22g | 7% |
| Protein | 3g | 6% |
| Fat | 24g | 37% |
| Saturated Fat | 2g | 10% |
| Sodium | 1mg | 0% |
| Potassium | 137mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 18g | 36% |
| Vitamin A | 19IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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