15 Minute Sriracha Ramen Noodles

User Reviews

5

9 reviews
Excellent
  • Cook Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4 Servings

  • Calories

    155 kcal

  • Course

    Main Course

  • Cuisine

    Asian

15 Minute Sriracha Ramen Noodles

Ramen noodles with a sriracha-spiced sauce, served with soft boiled eggs, cilantro, and green onions. Full of flavor and ready in 15 minutes!

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Ingredients

Servings
  • 4 large egg
  • 2 tablespoons sriracha hot sauce
  • 2 tablespoons sesame oil
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 2 teaspoons honey
  • 1 teaspoon ground ginger
  • 2 packages ramen
  • 1 cup cilantro fresh leaves
  • 1 cup green onion sliced

Instructions

  1. Place 4 large eggs in a saucepan and fill with water so they are covered by about 1 inch of water. Bring to a boil over high heat. Once boiling, cover the pan with a lid and remove from heat. Set a timer for 6 minutes. Remove eggs from water and place in an ice bath. Once eggs are cooled, peel. While you wait, prepare the noodles and sauce.
  2. In a small bowl, combine 2 tablespoons sriracha hot sauce, 2 tablespoons sesame oil, 2 tablespoons soy sauce, 2 tablespoons rice vinegar, 2 teaspoons honey, and 1 teaspoon ground ginger. Stir to combine.
  3. Bring another large saucepan of water to a boil. Cook 2 packages ramen for about 2 minutes, until softened. Drain.
  4. Toss cooked noodles with prepared sauce. Top with 1 cup fresh cilantro leaves, 1 cup sliced green onion, and soft boiled eggs. Garnish with red pepper flakes and sesame seeds if desired.

Notes

  • Optional: use sesame seeds and crushed red pepper flakes for garnish
  • Optional: use sesame seeds and crushed red pepper flakes for garnish

Nutrition Information

Show Details
Calories 155kcal (8%) Carbohydrates 6g (2%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 2g (10%) Cholesterol 163mg (54%) Sodium 753mg (31%) Potassium 179mg (4%) Sugar 3g (6%) Vitamin A 755IU (15%) Vitamin C 10.6mg (12%) Calcium 45mg (5%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 155 kcal

% Daily Value*

Calories 155kcal 8%
Carbohydrates 6g 2%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 2g 10%
Cholesterol 163mg 54%
Sodium 753mg 31%
Potassium 179mg 4%
Sugar 3g 6%
Vitamin A 755IU 15%
Vitamin C 10.6mg 12%
Calcium 45mg 5%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

9 reviews
Excellent

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