15-Minute Tom Yum Noodle Soup
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15-Minute Tom Yum Noodle Soup
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15-Minute Tom Yum Noodle Soup - not packaged ramen, but made from scratch, super EASY Thai Tom Yum Ramen. So GOOD!
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Ingredients
- 1 roll soba noodles/egg noodles or instant noodles
- 1 1/4 cups water
- 1 stalk lemongrass white part only, pounded and bruised
- 5-6 kaffir lime leaves bruised
- 4-5 lices fresh galangal
- 1/2 small tomato cut into 3 to 4 wedges
- 6 medium-sized shrimp shelled and deveined
- 6 straw mushrooms or fresh oyster mushrooms cut into halves
- 1 1/2 tablespoons nam prik pao Thai roasted chili paste
- 1/2 tablespoon fish sauce or to taste
- 3 dashes chili powder
- 1 1/2 tablespoons lime juice
- cilantro leaves for garnishing
Instructions
- Prepare the soba or egg noodles according to the package instructions, which usually take about 5 minutes to cook. Drain the noodles, rinse with cold water, and set them aside in a serving bowl.
- At the same time, bring 1 1/4 cups of water to a boil in a small pot. Add all the aromatics, followed by the shrimp, mushrooms, and nam prik phao. Continue boiling until the shrimp is cooked through. Add the fish sauce and chili powder, then turn off the heat and stir in the lime juice to combine.
- Pour the Tom Yum soup over the noodles and top with cilantro leaves. Serve immediately.
Nutrition Information
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Serving
4people
Calories
30kcal
(2%)
Carbohydrates
4g
(1%)
Protein
4g
(8%)
Fat
0.2g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.04g
Cholesterol
24mg
(8%)
Sodium
238mg
(10%)
Potassium
129mg
(4%)
Fiber
0.5g
(2%)
Sugar
1g
(2%)
Vitamin A
165IU
(3%)
Vitamin C
5mg
(6%)
Calcium
18mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 30 kcal
% Daily Value*
| Serving | 4people | |
| Calories | 30kcal | 2% |
| Carbohydrates | 4g | 1% |
| Protein | 4g | 8% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.04g | 0% |
| Cholesterol | 24mg | 8% |
| Sodium | 238mg | 10% |
| Potassium | 129mg | 3% |
| Fiber | 0.5g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 165IU | 3% |
| Vitamin C | 5mg | 6% |
| Calcium | 18mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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