2-Ingredient Detox "Spaghetti"
User Reviews
4.8
12 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
1 min
-
Total Time
10 mins
-
Servings
1
-
Calories
146 kcal
-
Course
Main Course
-
Cuisine
Italian
2-Ingredient Detox "Spaghetti"
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This detox "spaghetti" is a healthy way to enjoy your favorite pasta flavors while staying low-carb and gluten-free. It's ready in just 10 minutes!
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Ingredients
- 1 cabbage 12 ounce bag, shredded, or coleslaw mix
- 3/4 marinara sauce to your taste, or pizza sauce
Instructions
- In a deep skillet or dutch oven over medium-high heat, combine the shredded cabbage and marinara sauce and stir well. (Start with 3/4 cup marinara and add more if you like to taste.) The cabbage will be very bulky at first, but it will shrink down significantly as it cooks.
- Stir often to help prevent sticking, until the cabbage is very tender, about 8 to 10 minutes.
- Serve warm with a sprinkling of your favorite cheese, and feel free to add in any other protein or toppings that you like.
Nutrition Information
Show Details
Calories
146kcal
(7%)
Carbohydrates
28g
(9%)
Protein
6g
(12%)
Fat
2g
(3%)
Sodium
61mg
(3%)
Potassium
578mg
(12%)
Fiber
10g
(40%)
Sugar
11g
(22%)
Vitamin A
700IU
(14%)
Vitamin C
171.6mg
(191%)
Calcium
140mg
(14%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 146 kcal
% Daily Value*
| Calories | 146kcal | 7% |
| Carbohydrates | 28g | 9% |
| Protein | 6g | 12% |
| Fat | 2g | 3% |
| Sodium | 61mg | 3% |
| Potassium | 578mg | 12% |
| Fiber | 10g | 40% |
| Sugar | 11g | 22% |
| Vitamin A | 700IU | 14% |
| Vitamin C | 171.6mg | 191% |
| Calcium | 140mg | 14% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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