2-Ingredient Pumpkin Cake Mix Cookies
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5.0
30 reviews
Excellent
2-Ingredient Pumpkin Cake Mix Cookies
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All you need are 2 ingredients to make these soft and flavorful pumpkin cake mix cookies: a can of pumpkin puree and a box of cake mix!
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Ingredients
- 1 box cinnamon cake mix or spice cake mix
- 1 can can pumpkin puree 14oz can
For the Glaze:
- 1 1/4 cups powdered sugar
- 3 Tablespoons milk
- 1/2 teaspoon vanilla extract
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Instructions
- Add cake mix and canned pumpkin to a large bowl.
- Stir together until you have a cohesive dough; it will be thick!
- Scoop onto a non-stick baking sheet.
- Bake for 15-18 minutes.
To Glaze:
- Allow cookies to cool completely before frosting.
- Whisk together glaze ingredients until smooth.
- Dip each cookie upside down in the bowl of glaze, so the top is coated. You can alternatively drizzle the glaze slowly on top of the cookies.
- Place on a wire rack, with a cookie pan underneath it to catch any drips.
Notes
- Nutrition information is provided as an estimate only; your actual values will vary based on exact ingredients used and serving size.
- Prep Tips
- Glaze - The glaze is totally optional, you can use mix-ins instead, such as chopped pecans, walnuts, white chocolate chips, or milk chocolate chips. When frosting, make sure the cookies are completely cool, or they will melt the glaze and it will run right off the surface of the cookies. If the glaze seems too runny, whisk in a bit more powdered sugar. If the glaze is too thick to dip the cookies into it, whisk in a bit more milk until you have your desired consistency.
- Batch Size - These cookies don’t spread much when baking, but we still baked them in batches to make sure that they cooked evenly. In the pictures you might notice we had 6 on the sheet, but you can do more than that. We were testing out different cooking times for each batch.
Nutrition Information
Show Details
Calories
112kcal
(6%)
Carbohydrates
25g
(8%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.5g
(3%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.2g
Trans Fat
0.1g
Cholesterol
0.2mg
(0%)
Sodium
151mg
(6%)
Potassium
53mg
(2%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
2759IU
(55%)
Vitamin C
1mg
(1%)
Calcium
54mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 112 kcal
% Daily Value*
| Calories | 112kcal | 6% |
| Carbohydrates | 25g | 8% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 0.5g | 3% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.2g | 1% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 0.2mg | 0% |
| Sodium | 151mg | 6% |
| Potassium | 53mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 2759IU | 55% |
| Vitamin C | 1mg | 1% |
| Calcium | 54mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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