3-Ingredient Microwave Fudge

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    1 hr

  • Total Time

    8 mins

  • Servings

    36 pieces

  • Calories

    122 kcal

  • Course

    Dessert

  • Cuisine

    American

3-Ingredient Microwave Fudge

You only need 5 minutes of prep for this 3-ingredient microwave fudge recipe. A perfect holiday gift!

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Ingredients

Servings
  • 3 cups (18 ounces) chocolate chips (I used white chocolate chips, but any flavor will work)
  • 1 (14 ounce) can sweetened condensed milk
  • ¼ cup (4 tablespoons) salted butter
  • ½ teaspoon ground cinnamon (optional)
  • ¼ teaspoon ground nutmeg (optional)
  • ¼ teaspoon rum extract (optional)
  • Optional mix-in's: ½ cup chopped walnuts or chopped pecans; sprinkles; cinnamon chips
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Instructions

  1. Spray an 8-inch square dish with cooking spray and set aside.
  2. Place chocolate chips, sweetened condensed milk, and butter in a large microwave-safe bowl. Heat in the microwave on high for 3-5 minutes, stirring every 30-60 seconds, just until the chocolate mixture is melted and completely combined.
  3. Stir in any mix-in's, such as cinnamon, nutmeg, rum extract, and sprinkles. Transfer chocolate mixture to prepared dish. Add sprinkles on top, if desired.
  4. Refrigerate until set and completely cool. Slice into squares and enjoy!

Notes

  • COOK'S TIPS AND RECIPE VARIATIONS:
  • How long does microwave fudge last?
  • In general, microwave fudge that is kept in an airtight container at room temperature will last for one to two weeks. Refrigerating fudge can extend its shelf life to two to three weeks.
  • Can you freeze microwave fudge?
  • Yes! You can freeze microwave fudge that is made with condensed milk. To do so, wrap the fudge in airtight plastic wrap. Next, wrap the fudge in aluminum foil, and store in a large freezer bag. You can wrap up individual squares so that it's easy to grab one or two when a craving strikes!
  • Stir chocolate mixture every 30-60 seconds when microwaving.
  • Use any flavor chocolate chip that you prefer: white chocolate chips, milk chocolate chips, or semi-sweet chocolate chips;
  • Add any mix-in's to the fudge after the chocolate mixture is melted in the microwave. Good options include chopped walnuts, chopped pecans, sprinkles, or cinnamon chips;
  • Allow the fudge to cool completely in the refrigerator before slicing.

Nutrition Information

Show Details
Serving 1square Calories 122kcal (6%) Carbohydrates 16g (5%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 9mg (3%) Sodium 35mg (1%) Potassium 40mg (1%) Sugar 15g (30%) Vitamin A 100IU (2%) Vitamin C 0.4mg (0%) Calcium 49mg (5%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 36pieces

Amount Per Serving

Calories 122 kcal

% Daily Value*

Serving 1square
Calories 122kcal 6%
Carbohydrates 16g 5%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 9mg 3%
Sodium 35mg 1%
Potassium 40mg 1%
Sugar 15g 30%
Vitamin A 100IU 2%
Vitamin C 0.4mg 0%
Calcium 49mg 5%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

9 reviews
Excellent

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