3 Ingredient Peanut Butter Cookies Recipe
User Reviews
5
3 Ingredient Peanut Butter Cookies Recipe
Description
The 3 Ingredient Peanut Butter Cookies recipe uses only peanut butter, sugar, and egg to form a dough that is shaped into small balls. Pressing the balls with a fork creates a criss-cross pattern and spreads the cookies for even baking. Baking at 350°F for 10 minutes yields cookies that hold their shape with a tender bite inside.
The peanut butter imparts a familiar nutty richness, balanced by sugar’s sweetness, while the egg binds the ingredients. This recipe requires minimal mixing or preparation, making it suitable for quick baking sessions.
These cookies can be served as a snack or dessert without additional decorations or coatings, offering a pure peanut flavor experience. They can be adjusted with different peanut butters or sugar types if desired.
Ingredients
- 1 cup peanut butter creamy
- ½ cup sugar
- 1 large egg
Instructions
- Preheat oven to 350°F.
- Using an electric mixer, beat together the peanut butter, sugar, and egg until smooth and creamy. Roll mixture into small balls and place on a baking sheet. Using a fork, flatten each ball, making a criss-cross pattern.
- Bake at 350°F for 10 minutes. Enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 82 kcal
% Daily Value*
| Calories | 82kcal | 4% |
| Carbohydrates | 6g | 2% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 52mg | 2% |
| Potassium | 72mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 10IU | 0% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
