3 Ingredient Peanut Butter Fudge
User Reviews
5
3 Ingredient Peanut Butter Fudge
Description
The 3 Ingredient Peanut Butter Fudge recipe relies on just peanut butter, white chocolate chips, and sweetened condensed milk. These are melted together until smooth, creating a creamy base that sets into a fudgy square. The peanut butter adds a nutty richness that balances with the sweet white chocolate and condensed milk. Chilling the mixture in the fridge solidifies it into firm pieces for easy serving.
The preparation is straightforward: after spraying and lining a pan, the ingredients are gently melted and combined carefully in the microwave in intervals, then poured into the pan to set. The result is a dense, sweet treat with a smooth texture and a familiar peanut butter flavor.
This fudge cuts nicely into individual servings, making it convenient to enjoy as a sweet snack or dessert. It does not require baking, making it approachable for all skill levels.
Ingredients
- 12 ounces white chocolate chips
- 1.5 cups peanut butter do not use natural peanut butter, creamy
- 1 sweetened condensed milk 14 oz. can
Instructions
- Spray an 8X8 baking pan with cooking spray, then line the bottom with waxed paper or parchment paper.
- Place the white chocolate chips and peanut butter in a large mixing bowl (microwave safe bowl).
- Heat in the microwave in 30-second intervals, stirring after each interval, until the white chocolate chips and peanut butter are melted, fully combined and smooth. Then stir in the sweetened condensed milk until fully combined.
- Pour the mixture into the prepared 8X8 baking dish. Refrigerate until the fudge is set (approximately 2-3 hours).
- Once the fudge is fully set, cut into pieces and serve!
Nutrition Information
Show DetailsNutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 224 kcal
% Daily Value*
| Calories | 224kcal | 11% |
| Carbohydrates | 21g | 7% |
| Protein | 6g | 12% |
| Fat | 14g | 22% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 9mg | 3% |
| Sodium | 108mg | 5% |
| Potassium | 207mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 48IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 82mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.