30-Second Chocolate Turtle Cookie Sundaes
User Reviews
4.5
27 reviews
Excellent
30-Second Chocolate Turtle Cookie Sundaes
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- ½ cup salted butter melted
- ¾ cup granulated sugar
- 2 eggs lightly beaten
- 1 teaspoon vanilla
- 6 tablespoons cocoa
- 1 cup all-purpose flour
- ¼ teaspoon salt
Instructions
- Heat a waffle iron (Belgian or regular). In a medium bowl, whisk together the butter, sugar, eggs and vanilla until smooth. Stir in cocoa, flour and salt until just combined. One at a time, drop a large spoonful of batter onto the hot waffle iron and cook for 30-60 seconds, just until the cookie is baked through and can be removed carefully by gently lifting one edge. Don't overbake or the cookies will be dry!
- Serve warm with a scoop of ice cream or serve at room temperature with whipped cream and berries - really, the possibilities are endless.
- Store leftover cookies in a ziploc bag so they stay soft.
Notes
- Size: the size of these cookies is completely dependent on how big you make them in the waffle iron. I got about 8 - they were the perfect size for a scoop of ice cream.
Genuine Reviews
User Reviews
Overall Rating
4.5
27 reviews
Excellent
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