5-Minute Hot Chocolate Fudge

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    1 min

  • Cook Time

    1 min

  • Additional Time

    1 hr

  • Total Time

    5 mins

  • Servings

    16

  • Calories

    403 kcal

  • Course

    Dessert

  • Cuisine

    American

5-Minute Hot Chocolate Fudge

Hot Chocolate Fudge is a 5-minute holiday dessert made from chocolate fudge topped with toasted marshmallow creme. The best way to EAT hot cocoa: it's bite-sized pure comfort!   

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Ingredients

Servings
  • 2 cans sweetened condensed milk (14-ounce, each)
  • 4 cups dark chocolate chips (about 24-ounce)
  • 2 teaspoon pure vanilla extract
  • 2 jars marshmallow creme (7-ounce, each)
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Instructions

  1. Butter a 8 x 8-inch pan and line with either parchment paper or aluminum foil for easy removal; set aside.
  2. Combine sweetened condensed milk and chocolate chips In a microwave-safe large bowl.
  3. Heat mixture on high for 90 seconds. Remove from microwave and stir well. Only if needed, heat an additional 30 seconds, stirring until chocolate is completely melted and smooth.
  4. Stir in vanilla extract and then pour fudge into prepared pan, creating an even layer. Let set for about 5-10 minutes in the refrigerator to speed up the process.
  5. Then, heat the marshmallow creme for about 20 seconds in the microwave and pour on top of the fudge. Smooth it over! Broil for 2 minutes; then freeze for 1-2 hours. Cut into squares and serve.

Notes

  • Substitution: If you'd like to, you can use bittersweet chocolate chips instead. I prefer dark chocolate because it better balances the sweetness of  the condensed milk and marshmallow creme.  
  • Store in a clean airtight container, preferably in the refrigerator for up to 3-4 days (on account of the marshmallow creme).
  • Love hot chocolate? Try our Hot Chocolate Trifle !

Nutrition Information

Show Details
Calories 403kcal (20%) Carbohydrates 52g (17%) Protein 7g (14%) Fat 18g (28%) Saturated Fat 15g (75%) Cholesterol 17mg (6%) Sodium 111mg (5%) Potassium 468mg (13%) Fiber 1g (4%) Sugar 42g (84%) Vitamin A 135IU (3%) Vitamin C 1.5mg (2%) Calcium 277mg (28%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 403 kcal

% Daily Value*

Calories 403kcal 20%
Carbohydrates 52g 17%
Protein 7g 14%
Fat 18g 28%
Saturated Fat 15g 75%
Cholesterol 17mg 6%
Sodium 111mg 5%
Potassium 468mg 10%
Fiber 1g 4%
Sugar 42g 84%
Vitamin A 135IU 3%
Vitamin C 1.5mg 2%
Calcium 277mg 28%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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