a delectable cocktail with strawberries and coconut water
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Prep Time
10 mins
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Total Time
10 mins
a delectable cocktail with strawberries and coconut water
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 1 cup coconut water fresh, 250 ml
- 1 cup strawberries hulled and sliced, 250 ml
- 3 T sugar syrup or agave nectar
- 1 shot as much as you like of white rum *optional
Instructions
- To make the sugar syrup you need to boil sugar and water together in a ratio of 1:3 sugar to water, and boil in until it thickens to a runny syrup consistency. Store in a jar for all future cocktail making. It pretty much lasts forever.
- Cut open the coconut, or if you are lucky enough to live in a country that sells fresh coconut water in a bottle, measure one cup. Add the strawberries, sugar syrup and rum and blend with a blender.
- Serve with loads of ice.
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