Affogato Recipe

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 servings

  • Calories

    139 kcal

  • Course

    Dessert

  • Cuisine

    Italian

Affogato Recipe

This affogato recipe features creamy vanilla ice cream topped with a delicious shot of espresso. An Italian classic dessert that is absolutely delicious! 

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Ingredients

Servings
  • 4 scoops vanilla ice cream or hazelnut
  • 2 shots espresso
  • ½ ounce Irish cream liquor such as Bailey's, or Frangelico, optional
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Instructions

  1. Make 4 shots of espresso using a Jura machine. 
  2. Place a scoop of ice cream in each bowl. Pour espresso over ice cream. Add Bailey's or Frangelico if using.
  3. Serve immediately.

Notes

  • For a boozy affogato, add a shot of Irish cream, Kahlua, or Frangelico. 

Nutrition Information

Show Details
Calories 139 (7%) Carbohydrates 16g (5%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 29mg (10%) Sodium 57mg (2%) Potassium 165mg (5%) Sugar 14g (28%) Vitamin A 280IU (6%) Calcium 84mg (8%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 139 kcal

% Daily Value*

Calories 139 7%
Carbohydrates 16g 5%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 29mg 10%
Sodium 57mg 2%
Potassium 165mg 4%
Sugar 14g 28%
Vitamin A 280IU 6%
Calcium 84mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

15 reviews
Excellent

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