Air Fried Chicken Thighs

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  • Prep Time

    10 mins

  • Cook Time

    25 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    350 kcal

  • Course

    Dinner

  • Cuisine

    American

Air Fried Chicken Thighs

Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings
  • 8 chicken thighs bone-in, skin-on chicken thighs
  • 3 tbsp olive oil
  • 3 tbsp lemon juice
  • 2 tsp smoked paprika
  • 2 tsp garlic powder
  • 2 tsp oregano dried
  • ½-1 tsp red pepper flakes or chilli flakes
  • 1 tsp celery salt
  • 1 tsp salt
  • 1 tsp black pepper

Instructions

  1. Combine the olive oil, lemon juice and spices together in a small bowl and stir together.
  2. Pat the thighs dry with paper towels then spoon over the seasoning oil and rub in, making sure the thighs are coated in the spice mixture.
  3. Place chicken thighs, skin-side up, to the air fryer basket and air fry for 20-25 minutes at 380°F/190°C until the chicken is golden brown and cooked through.
  4. Remove from the air fryer and allow to rest for a few minutes before serving.

Nutrition Information

Show Details
Calories 350kcal (18%) Carbohydrates 3g (1%) Protein 40g (80%) Fat 19g (29%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 11g (55%) Trans Fat 0.04g (2%) Cholesterol 194mg (65%) Sodium 1347mg (56%) Potassium 572mg (12%) Fiber 1g (4%) Sugar 0.5g (1%) Vitamin A 562IU (11%) Vitamin C 4mg (4%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 350 kcal

% Daily Value*

Calories 350kcal 18%
Carbohydrates 3g 1%
Protein 40g 80%
Fat 19g 29%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Trans Fat 0.04g 2%
Cholesterol 194mg 65%
Sodium 1347mg 56%
Potassium 572mg 12%
Fiber 1g 4%
Sugar 0.5g 1%
Vitamin A 562IU 11%
Vitamin C 4mg 4%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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