Air Fryer Apple Crisp
User Reviews
5.0
132 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
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Servings
2 servings
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Calories
395 kcal
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Course
Dessert
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Cuisine
North American
Air Fryer Apple Crisp
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Air Fryer Apple Crisp is a super easy single serving dessert for two. Just tender, cinnamon spiced apples with a crisp golden topping in less than 30 minutes.
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Ingredients
- 3 medium apples peeled and diced, two cups
- 3 tablespoon lemon juice
- 2 teaspoon granulated sugar
- 1 teaspoon cinnamon
- ¼ teaspoon salt
- 3 tablespoon rolled oats
- 2 tablespoon all-purpose flour gluten-free if needed
- 3 tablespoon brown sugar
- 2 tablespoon butter, melted
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Instructions
- Butter or grease two 5" oven safe baking dishes.
- In a medium bowl, combine apples, lemon juice, white sugar, cinnamon, and salt.
- Divide the apple mixture between the prepared baking dishes.
- Cover the baking dishes with aluminum foil.
- Air fry for 10 minutes at 400°F.
- In a small bowl, combine rolled oats, flour, brown sugar and melted butter. The topping mixture should be crumbly.
- Open the air fryer and remove the foil. The apples should be fork tender. Spread the oat mixture over the apples.
- Close the air fryer and air fry 5 minutes at 350°.
- Remove the crisp from the air fryer and allow to cool for 5 minutes. Top with vanilla ice cream or whipped cream and caramel sauce. Enjoy!
Equipments used:
Notes
- Baking dishes: Any baking dishes that can go in the oven can be used in the air fryer. I am using these cute 5 inch cast iron skillets. I have made this air fryer apple crisp in 4 inch ramekins, and because the ramekins are deeper, I needed an extra 2-3 minutes cooking time before the topping goes on for the apples to become tender. Alternatively, you can use one baking dish instead of single servings. Just as long as it fits in your air fryer, it will work!
- Chopped apples: Try to cut the apples into fairly uniform pieces so that they cook evenly. I cut them into ½ inch pieces. If you cut them into larger pieces, you may have to increase the cooking time.
- Vegan: You can make this recipe vegan by swapping the butter for coconut oil or vegan butter.
- Toppings: Apple crisp is delicious just as it is. But this dessert also loves toppings. Top warm apple crisp with a scoop of ice cream or whipped cream. I love a drizzle of salted caramel sauce for a delicious caramel apple treat. Chocolate sauce or any fruit syrup are also great topping choices.
- Storage: Let the apple crumbles come to room temperature before covering them with plastic wrap. Store in the fridge for up to 5 days. To reheat, use the air fryer on 350°F for a few minutes.
- Freezing: To freeze air fryer apple crisp, cover the baking dishes tightly with foil. Put the dishes in an airtight container or freezer bag. Freeze for up to three months. Thaw overnight in the fridge and reheat in the air fryer.
Nutrition Information
Show Details
Serving
1serving
Calories
395kcal
(20%)
Carbohydrates
74g
(25%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
30mg
(10%)
Sodium
390mg
(16%)
Potassium
388mg
(11%)
Fiber
8g
(32%)
Sugar
51g
(102%)
Vitamin A
502IU
(10%)
Vitamin C
21mg
(23%)
Calcium
52mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 395 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 395kcal | 20% |
| Carbohydrates | 74g | 25% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 390mg | 16% |
| Potassium | 388mg | 8% |
| Fiber | 8g | 32% |
| Sugar | 51g | 102% |
| Vitamin A | 502IU | 10% |
| Vitamin C | 21mg | 23% |
| Calcium | 52mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
132 reviews
Excellent
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